Co.

James Beard Award winner Jim Lahey opened the doors to Co. in 2009. Located in Chelsea, Lahey put his own spin on pizza while celebrating artisanal food culture and communal dining. The name is short for Company, a word whose Latin roots refer to the phrase “with bread.”<br><br>With bread as the centerpiece of the meal, Co. features a variety of toasts, soup, salads, artisanal meats and cheeses, and, of course, pizza.