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Junior Sous Chef
Summary
Junior Sous Chef
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
| Location | 46 Berkeley Square, Mayfair, London W1J, UK |
| Category | Private Members Club |
| Cuisine | International |
Junior Sous Chef
Description
We are looking for an experienced Junior Sous Chef to join the team at our stunning private members club – Annabel’s, 46 Berkeley Square.
The Birley Group encompasses some of London’s finest private members clubs; Annabel’s, Mark’s Club, Harry’s Bar, George and Bath & Racquets all based in Mayfair. Arguably one of London’s most iconic members clubs founded in 1963, Annabel’s is the only one of its kind; a members-only dancing and dining club offering sophisticated entertainment and excellent food in the heart of Mayfair.
As Junior Sous Chef you will:
• Assist the Head Chef and Sous Chefs in the day to day operations of the kitchen
• Play a key role in supervising and developing the brigade.
• Be expected to ensure the highest standards of food preparation and delivery
• Effectively communicate across all sections of the kitchen.
• Have a responsibility for ensuring the more junior chefs comply with all health & safety and food safety policies and procedures.
We are ideally looking for candidates who:
• Currently are a Junior Sous Chef, or a highly experienced Senior Chef De Partie looking for their next promotion
• Have worked in high quality restaurants, experience within private members club an advantage
• Be passionate about delivering high quality dishes using the finest ingredients
• Have experience working in different types of cuisines as we have multiple dining options – international cuisine, Asian, Latin American, French and Italian
• Are able to support in effectively motivating and leading a team
• Are strong communicators and enjoy being part of a large team
We offer our employees:
• A highly competitive remuneration package
• Provision of chef whites and shoes
• 6 shifts per week
• Extensive career development and training opportunities
• Life assurance cover
• Pension Scheme
• Meals on duty
• Staff discount
• Discounted gym membership
• Access to our Cycle to Work scheme
If you have a passion for food, want to develop your career and get exposure to different cuisines in a dynamic environment we would love to hear from you!
The Birley Group encompasses some of London’s finest private members clubs; Annabel’s, Mark’s Club, Harry’s Bar, George and Bath & Racquets all based in Mayfair. Arguably one of London’s most iconic members clubs founded in 1963, Annabel’s is the only one of its kind; a members-only dancing and dining club offering sophisticated entertainment and excellent food in the heart of Mayfair.
As Junior Sous Chef you will:
• Assist the Head Chef and Sous Chefs in the day to day operations of the kitchen
• Play a key role in supervising and developing the brigade.
• Be expected to ensure the highest standards of food preparation and delivery
• Effectively communicate across all sections of the kitchen.
• Have a responsibility for ensuring the more junior chefs comply with all health & safety and food safety policies and procedures.
We are ideally looking for candidates who:
• Currently are a Junior Sous Chef, or a highly experienced Senior Chef De Partie looking for their next promotion
• Have worked in high quality restaurants, experience within private members club an advantage
• Be passionate about delivering high quality dishes using the finest ingredients
• Have experience working in different types of cuisines as we have multiple dining options – international cuisine, Asian, Latin American, French and Italian
• Are able to support in effectively motivating and leading a team
• Are strong communicators and enjoy being part of a large team
We offer our employees:
• A highly competitive remuneration package
• Provision of chef whites and shoes
• 6 shifts per week
• Extensive career development and training opportunities
• Life assurance cover
• Pension Scheme
• Meals on duty
• Staff discount
• Discounted gym membership
• Access to our Cycle to Work scheme
If you have a passion for food, want to develop your career and get exposure to different cuisines in a dynamic environment we would love to hear from you!
We are looking for an experienced Junior Sous Chef to join the team at our stunning private members club – Annabel’s, 46 Berkeley Square.
The Birley Group encompasses some of London’s finest private members clubs; Annabel’s, Mark’s Club, Harry’s Bar, George and Bath & Racquets all based in Mayfair. Arguably one of London’s most iconic members clubs founded in 1963, Annabel’s is the only one of its kind; a members-only dancing and dining club offering sophisticated entertainment and excellent food in the heart of Mayfair.
As Junior Sous Chef you will:
• Assist the Head Chef and Sous Chefs in the day to day operations of the kitchen
• Play a key role in supervising and developing the brigade.
• Be expected to ensure the highest standards of food preparation and delivery
• Effectively communicate across all sections of the kitchen.
• Have a responsibility for ensuring the more junior chefs comply with all health & safety and food safety policies and procedures.
We are ideally looking for candidates who:
• Currently are a Junior Sous Chef, or a highly experienced Senior Chef De Partie looking for their next promotion
• Have worked in high quality restaurants, experience within private members club an advantage
• Be passionate about delivering high quality dishes using the finest ingredients
• Have experience working in different types of cuisines as we have multiple dining options – international cuisine, Asian, Latin American, French and Italian
• Are able to support in effectively motivating and leading a team
• Are strong communicators and enjoy being part of a large team
We offer our employees:
• A highly competitive remuneration package
• Provision of chef whites and shoes
• 6 shifts per week
• Extensive career development and training opportunities
• Life assurance cover
• Pension Scheme
• Meals on duty
• Staff discount
• Discounted gym membership
• Access to our Cycle to Work scheme
If you have a passion for food, want to develop your career and get exposure to different cuisines in a dynamic environment we would love to hear from you!
The Birley Group encompasses some of London’s finest private members clubs; Annabel’s, Mark’s Club, Harry’s Bar, George and Bath & Racquets all based in Mayfair. Arguably one of London’s most iconic members clubs founded in 1963, Annabel’s is the only one of its kind; a members-only dancing and dining club offering sophisticated entertainment and excellent food in the heart of Mayfair.
As Junior Sous Chef you will:
• Assist the Head Chef and Sous Chefs in the day to day operations of the kitchen
• Play a key role in supervising and developing the brigade.
• Be expected to ensure the highest standards of food preparation and delivery
• Effectively communicate across all sections of the kitchen.
• Have a responsibility for ensuring the more junior chefs comply with all health & safety and food safety policies and procedures.
We are ideally looking for candidates who:
• Currently are a Junior Sous Chef, or a highly experienced Senior Chef De Partie looking for their next promotion
• Have worked in high quality restaurants, experience within private members club an advantage
• Be passionate about delivering high quality dishes using the finest ingredients
• Have experience working in different types of cuisines as we have multiple dining options – international cuisine, Asian, Latin American, French and Italian
• Are able to support in effectively motivating and leading a team
• Are strong communicators and enjoy being part of a large team
We offer our employees:
• A highly competitive remuneration package
• Provision of chef whites and shoes
• 6 shifts per week
• Extensive career development and training opportunities
• Life assurance cover
• Pension Scheme
• Meals on duty
• Staff discount
• Discounted gym membership
• Access to our Cycle to Work scheme
If you have a passion for food, want to develop your career and get exposure to different cuisines in a dynamic environment we would love to hear from you!
Details
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
| Location | 46 Berkeley Square, Mayfair, London W1J, UK |
| Category | Private Members Club |
| Cuisine | International |
Skills
Fast-Paced Experience
By applying you confirm you have these skills.
Annabel's at 46 Berkeley Square
International
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
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46 Berkeley Square, Mayfair, London W1J, UK