Line Cook

Avalon Hotel Beverly Hills, the iconic, 84-room boutique hotel, is seeking a Line Cook for Viviane, their popular poolside restaurant and bar.

Job Overview

• Cook and prepare all menu items in accordance standards set by the Chef
• Stock and maintain sufficient levels of food on the line 
• Prepare and portion food items prior to service
• Report any unsafe and/or unacceptable occurrences to managing Chefs in a timely and concise fashion.
• Assume 100% responsibility for quality of products served
• Have workstation ready for service before service time, fully stocked and fresh
• Maintain complete knowledge of, comply with and enforce all safety and health department procedures as well as departmental policies/procedures

Qualifications 

• 2-3 years’ experience in a fast-paced environment preferred
• Must have a trained palate and be able to produce consistent and correct flavor profiles
• Must be able to maintain consistent and correct plate presentation
• Must have intermediate or higher knife skills
• Work flexible schedules and willing and able to work shift duties that may include evenings, nights, weekends and holidays
• Collaborate with Colleagues cross-departmentally
• Perform job functions with attention to detail, speed and accuracy
• Work cohesively with Colleagues as part of a team

Company Overview

Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the "best of the best" from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category,

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.

Avalon Hotel Beverly Hills, the iconic, 84-room boutique hotel, is seeking a Line Cook for Viviane, their popular poolside restaurant and bar.

Job Overview

• Cook and prepare all menu items in accordance standards set by the Chef
• Stock and maintain sufficient levels of food on the line 
• Prepare and portion food items prior to service
• Report any unsafe and/or unacceptable occurrences to managing Chefs in a timely and concise fashion.
• Assume 100% responsibility for quality of products served
• Have workstation ready for service before service time, fully stocked and fresh
• Maintain complete knowledge of, comply with and enforce all safety and health department procedures as well as departmental policies/procedures

Qualifications 

• 2-3 years’ experience in a fast-paced environment preferred
• Must have a trained palate and be able to produce consistent and correct flavor profiles
• Must be able to maintain consistent and correct plate presentation
• Must have intermediate or higher knife skills
• Work flexible schedules and willing and able to work shift duties that may include evenings, nights, weekends and holidays
• Collaborate with Colleagues cross-departmentally
• Perform job functions with attention to detail, speed and accuracy
• Work cohesively with Colleagues as part of a team

Company Overview

Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the "best of the best" from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category,

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.