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Sous Chef
Summary
Sous Chef
| Salary | £14.5 / Hour |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
| Location | 23-27 Wadeson St, London E2 9DR, UK |
Sous Chef
Description
Are you an experienced Sous Chef who enjoys fast pace services which combine quality with volume?
Does the thought of training and developing a small team excite you?
If so, we’d like to talk to you about joining the team at Bistrotheque in Bethnal Green. Consistency and volume is what makes us tick.
We will train you in cost and stock control to make you as effective as possible. We encourage you to lead the training of the junior team and to see the potential in people. Even if you plan to open your own restaurant in the future, we can set you up with the business skills to help you succeed.
Time Allocation Per Week:
— 4-5 days on 2-3 consecutive days off
— 48 hours per week
Remuneration:
— £14.50 per hour
Does the thought of training and developing a small team excite you?
If so, we’d like to talk to you about joining the team at Bistrotheque in Bethnal Green. Consistency and volume is what makes us tick.
We will train you in cost and stock control to make you as effective as possible. We encourage you to lead the training of the junior team and to see the potential in people. Even if you plan to open your own restaurant in the future, we can set you up with the business skills to help you succeed.
Time Allocation Per Week:
— 4-5 days on 2-3 consecutive days off
— 48 hours per week
Remuneration:
— £14.50 per hour
Are you an experienced Sous Chef who enjoys fast pace services which combine quality with volume?
Does the thought of training and developing a small team excite you?
If so, we’d like to talk to you about joining the team at Bistrotheque in Bethnal Green. Consistency and volume is what makes us tick.
We will train you in cost and stock control to make you as effective as possible. We encourage you to lead the training of the junior team and to see the potential in people. Even if you plan to open your own restaurant in the future, we can set you up with the business skills to help you succeed.
Time Allocation Per Week:
— 4-5 days on 2-3 consecutive days off
— 48 hours per week
Remuneration:
— £14.50 per hour
Does the thought of training and developing a small team excite you?
If so, we’d like to talk to you about joining the team at Bistrotheque in Bethnal Green. Consistency and volume is what makes us tick.
We will train you in cost and stock control to make you as effective as possible. We encourage you to lead the training of the junior team and to see the potential in people. Even if you plan to open your own restaurant in the future, we can set you up with the business skills to help you succeed.
Time Allocation Per Week:
— 4-5 days on 2-3 consecutive days off
— 48 hours per week
Remuneration:
— £14.50 per hour
Details
| Salary | £14.5 / Hour |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
| Location | 23-27 Wadeson St, London E2 9DR, UK |
Skills
Food Safety
Eye for detail
Organisation
self management
By applying you confirm you have these skills.
Bistrotheque
| Salary | £14.5 / Hour |
| Schedule | Full Time |
| Experience | Minimum 2 years of experience |
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23-27 Wadeson St, London E2 9DR, UK