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  • Summary
  • Description
  • Skills
Summary
Kitchen Porter
Salary Competitive salary
Plus Tips
Schedule Part Time, Full Time, Seasonal, Casual
Location The Quay, Blakeney, Holt NR25 7NE, UK
Category Hotel

Kitchen Porter


Description

Would you like to work in a beautiful quayside location with a great team? Benefits include good rates of pay, excellent gratuities tronc for all staff, 28 days annual leave, pension scheme, development opportunities, overtime opportunities, use of the hotel facilities (off peak), discounts on stays, food and wine and other staff perks. 


Are you enthusiastic about service and presentation? Would you like to work with colleagues who are committed to creating the very best environment for our guests? The Kitchen team take great pride in guest experiences, so you would need to keen team player to be successful in this role.


No experience required as full training will be provided. 


As a kitchen Assistant your focus will be to work together with the kitchen to provide an outstanding catering experience.  

Role of a Kitchen Assistant:

·         Maintaining the highest standards of cleanliness

·         Washing of crockery, cutlery and kitchen utensils from service & preparation periods

·         Cleaning of the fridges, hot cupboards, high- & low-level shelving, food preparation areas, cupboards & trolleys

·         Disposing of all rubbish, food waste & recyclable materials

 

Experience / Skills of a Kitchen Assistant:

·         Motivated with a strong work ethic

·         Works well under pressure

·         Be punctual and reliable

·         Have good organisational skills

·         Be friendly and approachable

·         Work whilst working in a face-paced environment.

·         Resilient, calm and willing to learn new skills.


Working Hours:

Full-time and Part-time positions covering early, late, and mid shifts.

Job Type: Permanent or seasonal work (suited to students).

Location: Blakeney, Norfolk


Would you like to work in a beautiful quayside location with a great team? Benefits include good rates of pay, excellent gratuities tronc for all staff, 28 days annual leave, pension scheme, development opportunities, overtime opportunities, use of the hotel facilities (off peak), discounts on stays, food and wine and other staff perks. 


Are you enthusiastic about service and presentation? Would you like to work with colleagues who are committed to creating the very best environment for our guests? The Kitchen team take great pride in guest experiences, so you would need to keen team player to be successful in this role.


No experience required as full training will be provided. 


As a kitchen Assistant your focus will be to work together with the kitchen to provide an outstanding catering experience.  

Role of a Kitchen Assistant:

·         Maintaining the highest standards of cleanliness

·         Washing of crockery, cutlery and kitchen utensils from service & preparation periods

·         Cleaning of the fridges, hot cupboards, high- & low-level shelving, food preparation areas, cupboards & trolleys

·         Disposing of all rubbish, food waste & recyclable materials

 

Experience / Skills of a Kitchen Assistant:

·         Motivated with a strong work ethic

·         Works well under pressure

·         Be punctual and reliable

·         Have good organisational skills

·         Be friendly and approachable

·         Work whilst working in a face-paced environment.

·         Resilient, calm and willing to learn new skills.


Working Hours:

Full-time and Part-time positions covering early, late, and mid shifts.

Job Type: Permanent or seasonal work (suited to students).

Location: Blakeney, Norfolk



Details
Salary Competitive salary
Plus Tips
Schedule Part Time, Full Time, Seasonal, Casual
Location The Quay, Blakeney, Holt NR25 7NE, UK
Category Hotel

Skills
Cleanliness
Food Safety
Kitchen Safety
By applying you confirm you have these skills.


The Quay, Blakeney, Holt NR25 7NE, UK