Description
JOIN US AT OUR HIRING EVENT
MONDAY 11/18 FROM 10:00AM TO 6:00PM
LOCATION: 5556 NE 4th Ct, Miami, FL 33137
SERVERS, SERVER ASSISTANTS, COCKTAIL SERVERS, HOST, BARTENDERS, BARBACKS, LINE COOKS, PREP COOKS, PASTRY
FT & PT positions available. Shifts include morning, afternoons, weekends and holidays.
Apply online and bring your resume in-person for on the spot offer!
Opening in Fall 2019, CHICA by Lorena Garcia will transport guests through Latin America, featuring the robust and vibrant flavors of authentic regional dishes. Celebrating a rich blend of native ingredients and techniques that are forever weaved into our American history and palate -- from Venezuela, Argentina, Colombia, Cuba, Mexico, Peru, and more – CHICA will pay homage to each culinary tradition all in one dynamic environment. From the wood-fire grill to the traditional plancha and rotisserie for the signature Meyer Lemon Chicken, a combination of family traditions and passions will unite guests around the table and deliver a legacy of culinary delights. The atmosphere will be musically charged with Latin beats while a lively bar scene will feature cocktails and fine spirits from a regionally inspired curated beverage program, as well as a wine inventory that emphasizes historical ties to old world wines.
CHICA is open daily for breakfast, lunch, dinner and weekend brunch.
JOIN US AT OUR HIRING EVENT
MONDAY 11/18 FROM 10:00AM TO 6:00PM
LOCATION: 5556 NE 4th Ct, Miami, FL 33137
SERVERS, SERVER ASSISTANTS, COCKTAIL SERVERS, HOST, BARTENDERS, BARBACKS, LINE COOKS, PREP COOKS, PASTRY
FT & PT positions available. Shifts include morning, afternoons, weekends and holidays.
Apply online and bring your resume in-person for on the spot offer!
Opening in Fall 2019, CHICA by Lorena Garcia will transport guests through Latin America, featuring the robust and vibrant flavors of authentic regional dishes. Celebrating a rich blend of native ingredients and techniques that are forever weaved into our American history and palate -- from Venezuela, Argentina, Colombia, Cuba, Mexico, Peru, and more – CHICA will pay homage to each culinary tradition all in one dynamic environment. From the wood-fire grill to the traditional plancha and rotisserie for the signature Meyer Lemon Chicken, a combination of family traditions and passions will unite guests around the table and deliver a legacy of culinary delights. The atmosphere will be musically charged with Latin beats while a lively bar scene will feature cocktails and fine spirits from a regionally inspired curated beverage program, as well as a wine inventory that emphasizes historical ties to old world wines.
CHICA is open daily for breakfast, lunch, dinner and weekend brunch.
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