Salary | Competitive salary |
Schedule | Full Time |
Location | Chicago, IL, USA |
Inside Summer House, guests will find a laid-back, friendly vibe with an environment reminiscent of a beach house. Complete with California-inspired decor, the chef-driven menu highlights simple, handcrafted dishes prepared with local and seasonal ingredients, many of which are prepared on a wood-fire grill. The eclectic menu is a crowd pleaser with options such as Ahi Tuna Tostadas, Hand-Rolled Sushi, Tacos and Wood-Grilled Fish. Summer House offers a carefully curated selection of California wine to complement each menu item as well as chef-crafted cocktails, zero-proof cocktails and draft and bottled beers. A bakery counter shared with Stella Barra Pizzeria serves a selection of freshly baked breakfast pastries, muffins and Chef Jeff Mahin’s famous cookie selection. No matter the season or the weather, you will be transported to summer.
Executive Chefs are responsible to oversee and monitor all back of house (BOH) operations, ordering and systems for the restaurant; develop menu items in partnership with Partners/Chef Partners; and ensure effective BOH training programs in collaboration with the designated trainer and chefs.
Essential Functions
Key Responsibilities and Duties
Relevant keywords: Executive Chef, Executive Chefs, Executive Chef, Executive Chefs, Executive Sous, Hiring Executive Sous Chefs, Hiring Executive Chefs, Seeking Executive Chef, Seeking Executive Sous Chef, Seeking Executive Chefs, Seeking Executive Chefs, Seeking Experienced Executive Chef, Seeking Experienced Executive Chefs, Experienced Executive Chef, Restaurant Executive Chef, BOH, Back of House, BOH Management, Executive Chef Opportunity, Executive Culinary Opportunity, Executive Culinary Jobs, Restaurant Executive Chefs, Upscale Restaurants, High-Volume Executive Chef, Culinary Restaurant Jobs, Culinary Management and Executive Chef, Now Hiring Executive Chefs, Now Hiring Executive Chef
Inside Summer House, guests will find a laid-back, friendly vibe with an environment reminiscent of a beach house. Complete with California-inspired decor, the chef-driven menu highlights simple, handcrafted dishes prepared with local and seasonal ingredients, many of which are prepared on a wood-fire grill. The eclectic menu is a crowd pleaser with options such as Ahi Tuna Tostadas, Hand-Rolled Sushi, Tacos and Wood-Grilled Fish. Summer House offers a carefully curated selection of California wine to complement each menu item as well as chef-crafted cocktails, zero-proof cocktails and draft and bottled beers. A bakery counter shared with Stella Barra Pizzeria serves a selection of freshly baked breakfast pastries, muffins and Chef Jeff Mahin’s famous cookie selection. No matter the season or the weather, you will be transported to summer.
Executive Chefs are responsible to oversee and monitor all back of house (BOH) operations, ordering and systems for the restaurant; develop menu items in partnership with Partners/Chef Partners; and ensure effective BOH training programs in collaboration with the designated trainer and chefs.
Essential Functions
Key Responsibilities and Duties
Relevant keywords: Executive Chef, Executive Chefs, Executive Chef, Executive Chefs, Executive Sous, Hiring Executive Sous Chefs, Hiring Executive Chefs, Seeking Executive Chef, Seeking Executive Sous Chef, Seeking Executive Chefs, Seeking Executive Chefs, Seeking Experienced Executive Chef, Seeking Experienced Executive Chefs, Experienced Executive Chef, Restaurant Executive Chef, BOH, Back of House, BOH Management, Executive Chef Opportunity, Executive Culinary Opportunity, Executive Culinary Jobs, Restaurant Executive Chefs, Upscale Restaurants, High-Volume Executive Chef, Culinary Restaurant Jobs, Culinary Management and Executive Chef, Now Hiring Executive Chefs, Now Hiring Executive Chef
Salary | Competitive salary |
Schedule | Full Time |
Location | Chicago, IL, USA |