Salary | £42000 - £43000 / Year OTE, Plus Bonus & Overtime |
Schedule | Full Time |
Location | 19-21 Cathedral Yard, Exeter EX1 1HB, UK |
Category | French Brasserie |
Cuisine | French |
As a Head Chef, you are never afraid to strive for perfection. It comes from years of practice and a confidence that will inspire the team around you. Take your career to the next level at Côte.
As one of the UK's fastest growing restaurant groups, we enjoy a hugely loyal following thanks to the quality and consistency of our fantastic food. Head Chefs in Côte Restaurants are:
• Great trainers
• Inspirational leaders
• Skilled in stock and food specs
• Obsessed with delivering consistently excellent food
• Always developing talent
We invest in our teams, providing industry-leading training that will enable you to progress as a Head Chef. And then there are the perks:
• Extra Shift Allowance (paid overtime)
• Learning and Development programme
• Unrivalled career opportunities
• Performance-related incentives
• Restaurant discounts
• Long service gifts, and more!
Our Brasseries are inspired by the modern bistros of Paris. It starts with authentic French cuisine in a relaxed ambience. It means the finest attention to detail, from prep to plate. Let’s deliver the extraordinary.
Become a Head Chef. Expect more at Côte.
As a Head Chef, you are never afraid to strive for perfection. It comes from years of practice and a confidence that will inspire the team around you. Take your career to the next level at Côte.
As one of the UK's fastest growing restaurant groups, we enjoy a hugely loyal following thanks to the quality and consistency of our fantastic food. Head Chefs in Côte Restaurants are:
• Great trainers
• Inspirational leaders
• Skilled in stock and food specs
• Obsessed with delivering consistently excellent food
• Always developing talent
We invest in our teams, providing industry-leading training that will enable you to progress as a Head Chef. And then there are the perks:
• Extra Shift Allowance (paid overtime)
• Learning and Development programme
• Unrivalled career opportunities
• Performance-related incentives
• Restaurant discounts
• Long service gifts, and more!
Our Brasseries are inspired by the modern bistros of Paris. It starts with authentic French cuisine in a relaxed ambience. It means the finest attention to detail, from prep to plate. Let’s deliver the extraordinary.
Become a Head Chef. Expect more at Côte.
Salary | £42000 - £43000 / Year OTE, Plus Bonus & Overtime |
Schedule | Full Time |
Location | 19-21 Cathedral Yard, Exeter EX1 1HB, UK |
Category | French Brasserie |
Cuisine | French |