BOH Manager

Chef ANDREW CARMELLINI and the NoHo Hospitality team are seeking a dedicated, passionate BOH Manager to join us in our partnership with Shinola, running the food and beverage for the world's first Shinola Hotel in Detroit.

This position will be focused on the management of all kitchen operations for The Shinola Hotel.

Ideal candidates possess:

-High school graduate or equivalent vocational training certificate, some college.
-2 years experience as a Kitchen Manager.
- Culinary education a plus.
-Excellent written and verbal communication skills with fluency in English, multilingualism will be considered an asset.
-Strong leadership skills, highly developed organizational and multi-tasking abilities and sound administrative skills.
-Excellent problem resolution skills and outstanding listening skills.
-NYC Department of Health Certification.
-Compute basic arithmetic.
-Familiarity with food and beverage cost controls.

Benefits:
We offer medical, dental, and vision benefits after 90 days of employment for full time employees, as well as a 401(k), Short Term Disability, Life Insurance, Paid Time Off, Employee Dining Discount, Zip Car Discount, and a Referral Reward Program.

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NoHo Hospitality Group owns and operates some of New York's most well-known and loved restaurants. They include Locanda Verde, The Dutch, Joe's Pub & The Library at the Public, Lafayette Grand Café & Bakery, Bar Primi, Little Park, Evening Bar, Westlight, Mister Dips and Leuca.
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Chef ANDREW CARMELLINI and the NoHo Hospitality team are seeking a dedicated, passionate BOH Manager to join us in our partnership with Shinola, running the food and beverage for the world's first Shinola Hotel in Detroit.

This position will be focused on the management of all kitchen operations for The Shinola Hotel.

Ideal candidates possess:

-High school graduate or equivalent vocational training certificate, some college.
-2 years experience as a Kitchen Manager.
- Culinary education a plus.
-Excellent written and verbal communication skills with fluency in English, multilingualism will be considered an asset.
-Strong leadership skills, highly developed organizational and multi-tasking abilities and sound administrative skills.
-Excellent problem resolution skills and outstanding listening skills.
-NYC Department of Health Certification.
-Compute basic arithmetic.
-Familiarity with food and beverage cost controls.

Benefits:
We offer medical, dental, and vision benefits after 90 days of employment for full time employees, as well as a 401(k), Short Term Disability, Life Insurance, Paid Time Off, Employee Dining Discount, Zip Car Discount, and a Referral Reward Program.

.........................................
NoHo Hospitality Group owns and operates some of New York's most well-known and loved restaurants. They include Locanda Verde, The Dutch, Joe's Pub & The Library at the Public, Lafayette Grand Café & Bakery, Bar Primi, Little Park, Evening Bar, Westlight, Mister Dips and Leuca.
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