Grill Cook

Great food, great beer, and great FUN is the vibe for this North Shore host spot! 

The Double Bull has a huge bar and lounge, a great tavern-style American grill menu, and an amazing buildout with darts, pinball, and a bocce court.  

Our company is known for excellent and friendly hospitality.  We offer great growth potential throughout our company.

As a Grill Cook at The Double Bull Taphouse you are responsible for creating made-from-scratch dishes every day! A Cook should exhibit a passion for cooking and a desire to push out quality food in a timely manner. A Cook is responsible for reading and adhering to recipes and following safe food and safety guidelines. 

Grill cook candidates should have a minimum of 1 year experience as a GRILL COOK, cooking in a full-service, high volume restaurant. 

What does it take to be a grill cook at Double Bull?

• Ability to multi-task and handle stress.
• Strong work ethic and team player. 
• Be able to work in a standing position for long periods of time. 
• The ability to lift up to 25 lbs. 

The Double Bull is part of the Webber Restaurant Group which has owned and operated restaurants in Massachusetts for over 18 years. We pride ourselves on our commitment to work/life balance and the large number of employees who have been with us for over 5, 10, and 15 years. Here are just a few of our amazing benefits:

• Flexible Schedule 
• We care about work life balance.
• We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation). 
• Employee dining discount – 25% off food for you and a guest. 
• Daily family meal. 
• 401k* with an annual match.
• Employee Referral Program - get paid to work with your friends!
• Training and opportunities for growth! 

*Employee must meet eligibility requirements to enroll in benefits. 

The Double Bull Taphouse is an equal opportunity employer. 

Great food, great beer, and great FUN is the vibe for this North Shore host spot! 

The Double Bull has a huge bar and lounge, a great tavern-style American grill menu, and an amazing buildout with darts, pinball, and a bocce court.  

Our company is known for excellent and friendly hospitality.  We offer great growth potential throughout our company.

As a Grill Cook at The Double Bull Taphouse you are responsible for creating made-from-scratch dishes every day! A Cook should exhibit a passion for cooking and a desire to push out quality food in a timely manner. A Cook is responsible for reading and adhering to recipes and following safe food and safety guidelines. 

Grill cook candidates should have a minimum of 1 year experience as a GRILL COOK, cooking in a full-service, high volume restaurant. 

What does it take to be a grill cook at Double Bull?

• Ability to multi-task and handle stress.
• Strong work ethic and team player. 
• Be able to work in a standing position for long periods of time. 
• The ability to lift up to 25 lbs. 

The Double Bull is part of the Webber Restaurant Group which has owned and operated restaurants in Massachusetts for over 18 years. We pride ourselves on our commitment to work/life balance and the large number of employees who have been with us for over 5, 10, and 15 years. Here are just a few of our amazing benefits:

• Flexible Schedule 
• We care about work life balance.
• We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation). 
• Employee dining discount – 25% off food for you and a guest. 
• Daily family meal. 
• 401k* with an annual match.
• Employee Referral Program - get paid to work with your friends!
• Training and opportunities for growth! 

*Employee must meet eligibility requirements to enroll in benefits. 

The Double Bull Taphouse is an equal opportunity employer.