Description
Empellón, established by chef and founder Alex Stupak, is seeking exceptional hosts for its new Midtown flagship. All candidates must have previous high-volume NYC restaurant experience, be hardworking, responsible, detail-oriented and kind. The position is full-time or part-time and requires daytime, evening and weekend availability.
You must have experience with:
*Must have 2 years NY city restaurant experience
*Open Table Guest Center experience
*Career Minded
*Open availability
*Comfort in a high-volume/fast-paced environment
*Strong communication skills
Benefits include: Company Dining Program, 50% discount at all sister restaurants, Full time employees may qualify for health benefits.
We are an equal opportunity employer, dedicated to policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability or any other basis prohibited by federal or state law.
Empellón, established by chef and founder Alex Stupak, is seeking exceptional hosts for its new Midtown flagship. All candidates must have previous high-volume NYC restaurant experience, be hardworking, responsible, detail-oriented and kind. The position is full-time or part-time and requires daytime, evening and weekend availability.
You must have experience with:
*Must have 2 years NY city restaurant experience
*Open Table Guest Center experience
*Career Minded
*Open availability
*Comfort in a high-volume/fast-paced environment
*Strong communication skills
Benefits include: Company Dining Program, 50% discount at all sister restaurants, Full time employees may qualify for health benefits.
We are an equal opportunity employer, dedicated to policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability or any other basis prohibited by federal or state law.
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