Accessibility
Server Assistant
Summary
Server Assistant
| Salary | Minimum Wage Plus Tips |
| Schedule | Part Time, Full Time, Seasonal |
| Experience | Minimum 2 years of experience |
| Location | 89 South St, New York, NY 10038, USA |
Server Assistant
Description
The Fulton, a Seafood restaurant by renowned Chef Jean Georges Vongerichten, will be opening at Pier 17 this Spring. Featuring stunning views of the East River and Brooklyn Bridge, outdoor seating and terrace; a Private Dining area, and Raw Bar.
We are looking for passionate, service and guest-experience oriented people to join our opening team. If you embody the concept of hospitality, believe that excellence is non-negotiable, and want to join a rapidly growing hospitality group, then we want to hear from you!
We are hiring for all FOH positions, including Server, Bartender, Server Assistant, Runner, Bar Back, Barista, Host/Hostess, Maître D’, and Reservationists.
The Ideal Candidate will have:
• At least 2-3 years of full-service restaurant experience
• A passion for all things food and beverage
• A dedication to refining skills, learning and developing, and striving to be best in class
• Ability to thrive in a high volume, exceptional quality-oriented restaurant
• Strong organization and time management skills, attention to detail
At Howard Hughes Corporation, everything we do is guided by our 5 Hows:
Above All Our People, Imagination with Purpose, Personal Responsibility for Positive Change, Knowledge to Know How, and Together We Are More. If you feel that you embody these values, we’d like to invite you to join us in shaping a world class operation and help us carry the vision of Discovering the Seaport District.
We are looking for passionate, service and guest-experience oriented people to join our opening team. If you embody the concept of hospitality, believe that excellence is non-negotiable, and want to join a rapidly growing hospitality group, then we want to hear from you!
We are hiring for all FOH positions, including Server, Bartender, Server Assistant, Runner, Bar Back, Barista, Host/Hostess, Maître D’, and Reservationists.
The Ideal Candidate will have:
• At least 2-3 years of full-service restaurant experience
• A passion for all things food and beverage
• A dedication to refining skills, learning and developing, and striving to be best in class
• Ability to thrive in a high volume, exceptional quality-oriented restaurant
• Strong organization and time management skills, attention to detail
At Howard Hughes Corporation, everything we do is guided by our 5 Hows:
Above All Our People, Imagination with Purpose, Personal Responsibility for Positive Change, Knowledge to Know How, and Together We Are More. If you feel that you embody these values, we’d like to invite you to join us in shaping a world class operation and help us carry the vision of Discovering the Seaport District.
The Fulton, a Seafood restaurant by renowned Chef Jean Georges Vongerichten, will be opening at Pier 17 this Spring. Featuring stunning views of the East River and Brooklyn Bridge, outdoor seating and terrace; a Private Dining area, and Raw Bar.
We are looking for passionate, service and guest-experience oriented people to join our opening team. If you embody the concept of hospitality, believe that excellence is non-negotiable, and want to join a rapidly growing hospitality group, then we want to hear from you!
We are hiring for all FOH positions, including Server, Bartender, Server Assistant, Runner, Bar Back, Barista, Host/Hostess, Maître D’, and Reservationists.
The Ideal Candidate will have:
• At least 2-3 years of full-service restaurant experience
• A passion for all things food and beverage
• A dedication to refining skills, learning and developing, and striving to be best in class
• Ability to thrive in a high volume, exceptional quality-oriented restaurant
• Strong organization and time management skills, attention to detail
At Howard Hughes Corporation, everything we do is guided by our 5 Hows:
Above All Our People, Imagination with Purpose, Personal Responsibility for Positive Change, Knowledge to Know How, and Together We Are More. If you feel that you embody these values, we’d like to invite you to join us in shaping a world class operation and help us carry the vision of Discovering the Seaport District.
We are looking for passionate, service and guest-experience oriented people to join our opening team. If you embody the concept of hospitality, believe that excellence is non-negotiable, and want to join a rapidly growing hospitality group, then we want to hear from you!
We are hiring for all FOH positions, including Server, Bartender, Server Assistant, Runner, Bar Back, Barista, Host/Hostess, Maître D’, and Reservationists.
The Ideal Candidate will have:
• At least 2-3 years of full-service restaurant experience
• A passion for all things food and beverage
• A dedication to refining skills, learning and developing, and striving to be best in class
• Ability to thrive in a high volume, exceptional quality-oriented restaurant
• Strong organization and time management skills, attention to detail
At Howard Hughes Corporation, everything we do is guided by our 5 Hows:
Above All Our People, Imagination with Purpose, Personal Responsibility for Positive Change, Knowledge to Know How, and Together We Are More. If you feel that you embody these values, we’d like to invite you to join us in shaping a world class operation and help us carry the vision of Discovering the Seaport District.
Details
| Salary | Minimum Wage Plus Tips |
| Schedule | Part Time, Full Time, Seasonal |
| Experience | Minimum 2 years of experience |
| Location | 89 South St, New York, NY 10038, USA |
Skills
Fine Dining Experience
New York Restaurant experience
POS Systems
Fast-Paced Experience
Fluent in English
By applying you confirm you have these skills.
The Fulton by Jean-Georges
| Salary |
Minimum Wage Plus Tips |
| Schedule | Part Time, Full Time, Seasonal |
| Experience | Minimum 2 years of experience |
Share with Friends
89 South St, New York, NY 10038, USA