Accessibility
Category
Hotel
Cuisine
French
  • Summary
  • Description
  • Skills
Summary
Line, Prep, Pastry Cook - All Kitchen Staff
Salary To be discussed
Schedule Part Time, Full Time, On call
Experience Minimum 1 year of experience
Location 18 9th Ave, New York, NY 10014, USA
Category Hotel
Cuisine French

Line, Prep, Pastry Cook - All Kitchen Staff


Description
OPEN CALL! - Monday 05/23/2018 - 05/24/2018 (12PM-6PM):

We are hiring for all kitchen positions!

Line Cook

Prep Cook

Pastry Chef

Utility

If you are friendly, like to work in a fast paced environment and understand the value of good customer service, we would love to hear from you. Seeking hospitality professionals who are dedicated to providing warm, upscale service. Incredible opportunities for growth; we provide a professional and enjoyable work environment.Weekends a must. Full time and part time positionsavailable.

Please stop by the restaurant with your resume:

Gansevoort Meatpacking NYC Hotel - 18 Ninth Avenue New York NY 10014

Job Types: Full-time, Part-time, Temporary

*** If you are unable to attend an open call, please apply online at www.theghg.com/careers
Please be advised, priority will be given to those who attend the open call.

OPEN CALL! - Monday 05/23/2018 - 05/24/2018 (12PM-6PM):

We are hiring for all kitchen positions!

Line Cook

Prep Cook

Pastry Chef

Utility

If you are friendly, like to work in a fast paced environment and understand the value of good customer service, we would love to hear from you. Seeking hospitality professionals who are dedicated to providing warm, upscale service. Incredible opportunities for growth; we provide a professional and enjoyable work environment.Weekends a must. Full time and part time positionsavailable.

Please stop by the restaurant with your resume:

Gansevoort Meatpacking NYC Hotel - 18 Ninth Avenue New York NY 10014

Job Types: Full-time, Part-time, Temporary

*** If you are unable to attend an open call, please apply online at www.theghg.com/careers
Please be advised, priority will be given to those who attend the open call.


Details
Salary To be discussed
Schedule Part Time, Full Time, On call
Experience Minimum 1 year of experience
Location 18 9th Ave, New York, NY 10014, USA
Category Hotel
Cuisine French

Skills
Able to lift 30+ pounds
Culinary Degree/Training
Pastry Education
Sandwich Making Experience
cooking
Health Code
By applying you confirm you have these skills.

expired job post

18 9th Ave, New York, NY 10014, USA