Accessibility
Category
Chain Casual
Cuisine
International Fusion
  • Summary
  • Description
  • Skills
Summary
Junior Sous Chef
Salary To be discussed
Schedule Full Time
Experience Minimum 1 year of experience
Location Portsmouth PO1 3TA, UK
Category Chain Casual
Cuisine International Fusion

Junior Sous Chef


Description
JUNIOR SOUS CHEF - Competitive pay - food on shift - discount on food at Giraffe World Kitchen/ Burgers & Cocktails/ Giraffe Stop! - 5.6 weeks' holiday - pension - incentives - career development opportunities

Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now, we’re searching for the very best Junior Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.

What do we look for in a Giraffe Junior Sous Chef?

A passion for all things food and a love of cooking
An enthusiasm for developing yourself and becoming a future leader
Pride in achieving the highest levels of cleanliness and health & safety
Experience of working in a high volume, fast paced professional kitchen environment is desirable

What’s in it for you?

A chance to build a career in an exciting industry where no two days are ever the same
A rewarding management bonus scheme
A competitive wage with service charge/tips
Training and development opportunities
We’ll feed you when you’re on shift
Discount on giraffe food when you’re not working
5.6 weeks’ holiday, inclusive of Bank Holidays
Pension after 3 months’ service

If this sounds like you then we’d like to hear from you!

* Due to the high volume in applications for each role, if you haven’t heard from us within 14 days then please consider that your application may not have been successful this time.
JUNIOR SOUS CHEF - Competitive pay - food on shift - discount on food at Giraffe World Kitchen/ Burgers & Cocktails/ Giraffe Stop! - 5.6 weeks' holiday - pension - incentives - career development opportunities

Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now, we’re searching for the very best Junior Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.

What do we look for in a Giraffe Junior Sous Chef?

A passion for all things food and a love of cooking
An enthusiasm for developing yourself and becoming a future leader
Pride in achieving the highest levels of cleanliness and health & safety
Experience of working in a high volume, fast paced professional kitchen environment is desirable

What’s in it for you?

A chance to build a career in an exciting industry where no two days are ever the same
A rewarding management bonus scheme
A competitive wage with service charge/tips
Training and development opportunities
We’ll feed you when you’re on shift
Discount on giraffe food when you’re not working
5.6 weeks’ holiday, inclusive of Bank Holidays
Pension after 3 months’ service

If this sounds like you then we’d like to hear from you!

* Due to the high volume in applications for each role, if you haven’t heard from us within 14 days then please consider that your application may not have been successful this time.

Details
Salary To be discussed
Schedule Full Time
Experience Minimum 1 year of experience
Location Portsmouth PO1 3TA, UK
Category Chain Casual
Cuisine International Fusion

Skills
Fast-Paced Experience
Culinary Degree/Training
High Level of Cleanliness
By applying you confirm you have these skills.


Portsmouth PO1 3TA, UK