Senior Sous Chef

Sous Chef - Competitive Pay up to £26,000 per year dependent on experience - Generous Benefits, and Discount on Food at Giraffe, Giraffe Stop, Ed’s Easy Diner, Slim Chickens, and FishWorks - Food on Shift - Career Development Opportunities - Apprenticeship Scheme - Incentives

Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now we’re searching for the very best Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.

What do we look for in a Giraffe Sous Chef?

• A passion for all things food and a love of cooking
• Ability to work well under pressure and take control when needed
• A strong management head with a good understanding of what it takes to manage a kitchen
• Pride in achieving the highest levels of cleanliness and health & safety
• Experience of working in a high volume, fast paced professional kitchen environment as a Sous Chef, Assistant Kitchen Manager, Supervisor, or Shift Leader is desirable

What’s in it for you?

• Competitive pay up to £26,000 per year dependent on experience
• A chance to build a career in an exciting industry where no two days are ever the same
• Generous Discount on Food at Giraffe, Giraffe Stop, Ed’s Easy Diner, Slim Chickens and FishWorks
• Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants
• We’ll feed you when you’re on shift
• Training and development opportunities
• Apprenticeship Scheme
• Employee Referral Bonus


If this sounds like you then we’d like to hear from you!

Sous Chef - Competitive Pay up to £26,000 per year dependent on experience - Generous Benefits, and Discount on Food at Giraffe, Giraffe Stop, Ed’s Easy Diner, Slim Chickens, and FishWorks - Food on Shift - Career Development Opportunities - Apprenticeship Scheme - Incentives

Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now we’re searching for the very best Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.

What do we look for in a Giraffe Sous Chef?

• A passion for all things food and a love of cooking
• Ability to work well under pressure and take control when needed
• A strong management head with a good understanding of what it takes to manage a kitchen
• Pride in achieving the highest levels of cleanliness and health & safety
• Experience of working in a high volume, fast paced professional kitchen environment as a Sous Chef, Assistant Kitchen Manager, Supervisor, or Shift Leader is desirable

What’s in it for you?

• Competitive pay up to £26,000 per year dependent on experience
• A chance to build a career in an exciting industry where no two days are ever the same
• Generous Discount on Food at Giraffe, Giraffe Stop, Ed’s Easy Diner, Slim Chickens and FishWorks
• Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants
• We’ll feed you when you’re on shift
• Training and development opportunities
• Apprenticeship Scheme
• Employee Referral Bonus


If this sounds like you then we’d like to hear from you!