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Summary
Head Chef
Salary £50000 / Year
Plus Bonus
Schedule Full Time
Experience Minimum 2 years of experience
Location 27 Coldharbour, London E14 9NS, UK

Head Chef


Description
Could you lead the team through successful service? 

As our new Head Chef, you’ll lead our kitchen team in the creation of fabulous, fresh dishes – using your culinary magic to give customers a special dining experience. You’ll be working with seasonal, local, and regional ingredients, in a well-equipped kitchen – within a company that really understands the importance of getting food right. 

What can we offer you?

  • 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work for us, up to 40%
  • Annual bonus
  • Life Assurance
  • Enhanced pension scheme
  • Discounted hotel stays
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!
  • Healthcare Cash Plan
  • Opportunity to grow in your role
  • The option to receive 30% of your earnings as you earn them. This means you won’t need to wait until payday for your money.

A special dining experience awaits at The Gun, a Grade II listed pub in Docklands. With idyllic Thames views, you can relax by the water, enjoy fine fresh food, stunning wines and a secret gin garden.


Being Head Chef is a real challenge, so you can count on the full support of a team of Executive Chefs to help you to develop your business. 

Looking after the kitchen will be your domain. You’ll lead your team expertly through service, and you’ll take full control of the food side of the business. We encourage our chefs to implement new cooking techniques whilst providing our customers with a great quality of food. That means you’ll need a commercial head, as well as exceptional cooking skills.  

You’ll also be a great communicator, calm under pressure, and you’ll be driven by a shared vision of success and a company that will give you the tools to do so. But most importantly, you’ll show a real passion for fresh food. At Fuller’s, we’re determined to prepare food to perfection – this is your chance to be part of something unique. 

  • You should have great leadership skills 

  • You’ll thrive in the fast pace of the kitchen 

  • You’ll set yourself and others the very highest standards 

Applicants must be passionate, take great care & pride in what they put on the plate, and help us to establish & grow a reputation as a destination to visit for food. 

At Fuller’s, the personal development of all our employees is a key priority, we ensure regular training is carried out in all departments and actively support individual staff in their attainment of further qualifications and internal promotion. 
Could you lead the team through successful service? 

As our new Head Chef, you’ll lead our kitchen team in the creation of fabulous, fresh dishes – using your culinary magic to give customers a special dining experience. You’ll be working with seasonal, local, and regional ingredients, in a well-equipped kitchen – within a company that really understands the importance of getting food right. 

What can we offer you?

  • 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work for us, up to 40%
  • Annual bonus
  • Life Assurance
  • Enhanced pension scheme
  • Discounted hotel stays
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!
  • Healthcare Cash Plan
  • Opportunity to grow in your role
  • The option to receive 30% of your earnings as you earn them. This means you won’t need to wait until payday for your money.

A special dining experience awaits at The Gun, a Grade II listed pub in Docklands. With idyllic Thames views, you can relax by the water, enjoy fine fresh food, stunning wines and a secret gin garden.


Being Head Chef is a real challenge, so you can count on the full support of a team of Executive Chefs to help you to develop your business. 

Looking after the kitchen will be your domain. You’ll lead your team expertly through service, and you’ll take full control of the food side of the business. We encourage our chefs to implement new cooking techniques whilst providing our customers with a great quality of food. That means you’ll need a commercial head, as well as exceptional cooking skills.  

You’ll also be a great communicator, calm under pressure, and you’ll be driven by a shared vision of success and a company that will give you the tools to do so. But most importantly, you’ll show a real passion for fresh food. At Fuller’s, we’re determined to prepare food to perfection – this is your chance to be part of something unique. 

  • You should have great leadership skills 

  • You’ll thrive in the fast pace of the kitchen 

  • You’ll set yourself and others the very highest standards 

Applicants must be passionate, take great care & pride in what they put on the plate, and help us to establish & grow a reputation as a destination to visit for food. 

At Fuller’s, the personal development of all our employees is a key priority, we ensure regular training is carried out in all departments and actively support individual staff in their attainment of further qualifications and internal promotion. 

Details
Salary £50000 / Year
Plus Bonus
Schedule Full Time
Experience Minimum 2 years of experience
Location 27 Coldharbour, London E14 9NS, UK

Skills
People Management
By applying you confirm you have these skills.

expired job post

27 Coldharbour, London E14 9NS, UK