Prep Chef

Hawksmoor has recently opened in an incredible restaurant space in New York: a beautiful National Historic Landmark built as The United Charities Building in 1893 with an incredible 10 metre ceilinged assembly hall that will form the main room of the restaurant. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant will be 170 seats with a 50-cover bar and will be opening in the Summer of 2021.

Reporting to the Head Chef, we’re looking for an experienced Prep Cook to join our team and open our first international restaurant in New York.

Key responsibilities of the role include:

• All Hawksmoor kitchen food preparation;
• Butchery and fish preparation
• Batches and recipes
• Food quality and consistency
• Goods receival
• Health & Safety
• Maintenance of kitchen equipment

• Product
• Company recipes (which must be followed exactly)
• Liaising with Senior Chefs

• Experience working in professional kitchens in New York.
• Comfortable and experienced with high volume businesses in terms of both covers and revenue.
• Professionalism and good communication skills.

Work somewhere awesome:

Careers with Hawksmoor Group are among the best – generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US.

Qualifications

Per New York City mandate, effective August 16th , all restaurant workers are required to have at least one dose of an authorized COVID 19 vaccination. You will be asked to confirm this prior to receiving a job

Salary, package and benefits all to be discussed at the interview.

Hawksmoor has recently opened in an incredible restaurant space in New York: a beautiful National Historic Landmark built as The United Charities Building in 1893 with an incredible 10 metre ceilinged assembly hall that will form the main room of the restaurant. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant will be 170 seats with a 50-cover bar and will be opening in the Summer of 2021.

Reporting to the Head Chef, we’re looking for an experienced Prep Cook to join our team and open our first international restaurant in New York.

Key responsibilities of the role include:

• All Hawksmoor kitchen food preparation;
• Butchery and fish preparation
• Batches and recipes
• Food quality and consistency
• Goods receival
• Health & Safety
• Maintenance of kitchen equipment

• Product
• Company recipes (which must be followed exactly)
• Liaising with Senior Chefs

• Experience working in professional kitchens in New York.
• Comfortable and experienced with high volume businesses in terms of both covers and revenue.
• Professionalism and good communication skills.

Work somewhere awesome:

Careers with Hawksmoor Group are among the best – generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US.

Qualifications

Per New York City mandate, effective August 16th , all restaurant workers are required to have at least one dose of an authorized COVID 19 vaccination. You will be asked to confirm this prior to receiving a job

Salary, package and benefits all to be discussed at the interview.