Accessibility
  • Summary
  • Description
  • Skills
Summary
Line Cook
Salary To be discussed
Schedule Full Time
Experience Minimum 1 year of experience
Location 287 Park Ave S, New York, NY 10010, USA

Line Cook


Description

Hawksmoor is opening in an incredible restaurant space in New York: a beautiful National Historic Landmark built as The United Charities Building in 1893 with a 30ft high ceilinged assembly hall that will form the main room of the restaurant. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant will be 170 seats with a 50-cover bar and will be opening in the summer of 2021.

Reporting to the Executive Chef, we’re looking for a brand-new Line Cook to join our team and open our first international restaurant in New York.

Work somewhere awesome:

Careers with Hawksmoor Group are among the best – generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US.

Key responsibilities of the role include:
• To be responsible for your section in the kitchen, including, but not exclusively:
o Food quality and consistency
o Efficiency of services/kitchen
o Product and service standards
o Health & Safety
o Maintenance of kitchen equipment
• Set an example to staff when working on a section.
• A good understanding of:
o Product
o Company recipes (which must be followed exactly)
• Liaising with Sous Chefs

To be considered for the role you will have:
• Experience working in some of the best kitchens in New York.
• Comfortable and experienced with high volume businesses in terms of both covers and revenue.
• Professionalism and good communication skills.

Salary, package and benefits all to be discussed at the interview.

Hawksmoor is opening in an incredible restaurant space in New York: a beautiful National Historic Landmark built as The United Charities Building in 1893 with a 30ft high ceilinged assembly hall that will form the main room of the restaurant. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant will be 170 seats with a 50-cover bar and will be opening in the summer of 2021.

Reporting to the Executive Chef, we’re looking for a brand-new Line Cook to join our team and open our first international restaurant in New York.

Work somewhere awesome:

Careers with Hawksmoor Group are among the best – generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US.

Key responsibilities of the role include:
• To be responsible for your section in the kitchen, including, but not exclusively:
o Food quality and consistency
o Efficiency of services/kitchen
o Product and service standards
o Health & Safety
o Maintenance of kitchen equipment
• Set an example to staff when working on a section.
• A good understanding of:
o Product
o Company recipes (which must be followed exactly)
• Liaising with Sous Chefs

To be considered for the role you will have:
• Experience working in some of the best kitchens in New York.
• Comfortable and experienced with high volume businesses in terms of both covers and revenue.
• Professionalism and good communication skills.

Salary, package and benefits all to be discussed at the interview.


Details
Salary To be discussed
Schedule Full Time
Experience Minimum 1 year of experience
Location 287 Park Ave S, New York, NY 10010, USA

Skills
Catering Service
Casual Dining Experience
Fine Dining Experience
Fluent in English
Knife Skills
Cleanliness
Food Safety
Food Preparation
Grilling
Kitchen Safety
Safe Food Handling
Blanching
Kitchen Tools
Sanitary Practices
Classical Cooking Techniques
By applying you confirm you have these skills.

expired job post

287 Park Ave S, New York, NY 10010, USA