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  • Description
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Summary
Prep Cook
Salary To be discussed
Schedule Part Time, Full Time
Location 601 N Milwaukee Ave, Wheeling, IL 60090, USA

Prep Cook


Description

Inspired by his travels and passion for Italy’s culture, Chef-Partner Mychael Bonner has created a broad menu of Italian fare, utilizing the most delicious ingredients to create the fullest flavors. Bringing homemade, hand-crafted pizzas and pastas as well as prime steaks and fresh fish to the table, Saranello’s is a rustic trattoria with exposed brick walls and intimate lighting. It’s simply the perfect spot to relax, eat and drink with family and friends.

EOE. We participate in E-Verify / Participamos en E-Verify



Caring. Creative. Careers.

Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.
If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify


  • Work today, get paid tomorrow: receive up to 50% of your previous day's pay!
  • BCBS health insurance & other options including dental
  • Employee Assistance Program (EAP)
  • Restaurant discounts
  • Opportunities for career growth


Prep Cook are responsible for the preparation and production of readying foods, garnishes and condiments to be used on the line or for service.

Essential Functions

  • Prepare food items and ingredients needed for menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multi-task calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Accurately account for all items coming out of the kitchen
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed












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Inspired by his travels and passion for Italy’s culture, Chef-Partner Mychael Bonner has created a broad menu of Italian fare, utilizing the most delicious ingredients to create the fullest flavors. Bringing homemade, hand-crafted pizzas and pastas as well as prime steaks and fresh fish to the table, Saranello’s is a rustic trattoria with exposed brick walls and intimate lighting. It’s simply the perfect spot to relax, eat and drink with family and friends.

EOE. We participate in E-Verify / Participamos en E-Verify



Caring. Creative. Careers.

Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.
If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify


  • Work today, get paid tomorrow: receive up to 50% of your previous day's pay!
  • BCBS health insurance & other options including dental
  • Employee Assistance Program (EAP)
  • Restaurant discounts
  • Opportunities for career growth


Prep Cook are responsible for the preparation and production of readying foods, garnishes and condiments to be used on the line or for service.

Essential Functions

  • Prepare food items and ingredients needed for menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multi-task calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Accurately account for all items coming out of the kitchen
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed












Relevant keywords: prep cook, prep cooks, cook, cooks, restaurant cooks, back of house, BOH, prep cook jobs, cook jobs, culinary jobs, restaurant cooks, restaurant prep cooks, restaurant kitchen team, kitchen brigade, prep cook opportunity, hospitality, prep cook station, kitchen line, prep cook careers, culinary team, culinary careers, prep cook, prep cooks, cook, cooks, hiring cooks, hiring experienced cooks, hiring experienced prep cooks, hiring culinary staff, culinary team, BOH team, prep cook job, seeking experienced prep cooks, seeking prep cooks

Details
Salary To be discussed
Schedule Part Time, Full Time
Location 601 N Milwaukee Ave, Wheeling, IL 60090, USA

Skills
Fast-Paced Experience
By applying you confirm you have these skills.

expired job post

601 N Milwaukee Ave, Wheeling, IL 60090, USA