La Diagonal Agaveria
Fine Dining
•
Mexican
Upscale Mexican restaurant looking for talented, experienced and passionate hospitality professionals to be a part of a great service team. We want to work with individuals who are passionate about food, wine and hospitality and who are dedicated to providing a consistently outstanding service experience. <br><br> CHEF: The ideal candidate has / is experienced in...<br>• Strong Background of Kitchen management<br>• Experience in a fast paced service<br>• 3 to 5 years of experience in Traditional and Modern MEXICAN CUISINE<br>• Ability to maintain extremely high food quality<br>• Strong desire and passion to learn and grow within the company<br>• NYC DOH food handlers certificate<br> Knowledge of food Cost is also very important <br><br>LINE COOK: The ideal candidate has / is experienced in...<br>• Experience in a full service, high volume, a la carte kitchen<br>• 2-4 years of experience in MEXICAN CUISINE<br>• Ability to maintain extremely high food quality<br>• Ability to maintain high standards of workplace sanitation, safety and equipment maintenance<br>• A strong desire to learn and grow within our company<br>NOTE: Candidates must be able to pick up and carry 25lbs and stand for full shift period.<br><br>