Server

La Grande Boucherie is seeking experienced servers to provide exceptional dining experiences for our guests!

If you are known to be positive, warm, and hospitable with serving experiences in an upscale, fine-dining restaurant, and you love to work in high volume, fast-paced environment, we would love to hear from you!

What you will bring to us:
- knowledge about French food and wines
- good or fluent spoken French (desired but not required)
- upscale dining experience
- hospitable communication skills
- take directions and work well in a team environment
- problem solver and work calmly and effectively under pressure
- self-motivated and good organizational skills
- able to stand and exert fast-paced mobility for an entire shift.

We're a growing company with many job opportunities and now is the right time to join us.

About Us:

BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of New York. Executive chef Jerome Dihui, former Chef de Cuisine of Pastis, prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers.

LA GRANDE BOUCHERIE aims to become a Parisian square in Midtown and one of the most authentically French dining destinations in Manhattan. Located at 145 West 53rd Street, the restaurant stretches the entire block of 6 ½ Avenue of the Americas. This one-of-a-kind brasserie is inspired by the elegant and ornamental Art Nouveau style, which evokes the optimism from the turn of the century, transported to present-day New York. The gallery (outdoor plaza) is stretching from the length of the block, open at each end, and features a soaring, arched skylight and a heated floor. This enables the restaurant to offer year-round outdoor seating options for 150 diners. Inside, La Grande Boucherie has been built to accommodate more than 400 diners in the dining room, bar and mezzanine areas.

*****

The Group is a collection of restaurants based in New York City, embodying passion, integrity and excellence. The Group provides an authentic dining experience by celebrating tradition and invoking the modern.

Inspired by contemporary tendencies and a passion for timeless traditions, The Group restaurants are unifying the neighborhood character with authentic cuisine and lively local culture.

The Group strives to build long-term relationships within the community creating a sense of intimacy amidst the pace of the city.

*****  

We are an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at Boucherie are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, […], family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all ages.  

La Grande Boucherie is seeking experienced servers to provide exceptional dining experiences for our guests!

If you are known to be positive, warm, and hospitable with serving experiences in an upscale, fine-dining restaurant, and you love to work in high volume, fast-paced environment, we would love to hear from you!

What you will bring to us:
- knowledge about French food and wines
- good or fluent spoken French (desired but not required)
- upscale dining experience
- hospitable communication skills
- take directions and work well in a team environment
- problem solver and work calmly and effectively under pressure
- self-motivated and good organizational skills
- able to stand and exert fast-paced mobility for an entire shift.

We're a growing company with many job opportunities and now is the right time to join us.

About Us:

BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of New York. Executive chef Jerome Dihui, former Chef de Cuisine of Pastis, prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers.

LA GRANDE BOUCHERIE aims to become a Parisian square in Midtown and one of the most authentically French dining destinations in Manhattan. Located at 145 West 53rd Street, the restaurant stretches the entire block of 6 ½ Avenue of the Americas. This one-of-a-kind brasserie is inspired by the elegant and ornamental Art Nouveau style, which evokes the optimism from the turn of the century, transported to present-day New York. The gallery (outdoor plaza) is stretching from the length of the block, open at each end, and features a soaring, arched skylight and a heated floor. This enables the restaurant to offer year-round outdoor seating options for 150 diners. Inside, La Grande Boucherie has been built to accommodate more than 400 diners in the dining room, bar and mezzanine areas.

*****

The Group is a collection of restaurants based in New York City, embodying passion, integrity and excellence. The Group provides an authentic dining experience by celebrating tradition and invoking the modern.

Inspired by contemporary tendencies and a passion for timeless traditions, The Group restaurants are unifying the neighborhood character with authentic cuisine and lively local culture.

The Group strives to build long-term relationships within the community creating a sense of intimacy amidst the pace of the city.

*****  

We are an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at Boucherie are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, […], family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all ages.