Sous Chef

Are you a Sous Chef  seeking a fun environment, working alongside passionate people, in a generous and consistent company?  

Then Hola our way…  

Earn upto £16.50 per hour including service cahrge

Why Las Iguanas? 

• Competitions to win trips away 
• Great Tips
• Team parties and events
• 50% Employee Discount
• 25% Friends and Family Discount
• Referral bonus
• Heroes of the month
• Access to wages before pay day
• Salary Finance- access to savings and loans
• Discounted Gym Membership
• Discounts on Merlin Entertainments
• We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.  

 As a Sous Chef, you will be responsible for: 

• Organising, co-ordinating and delivering service for one or more sections in our fast, paced kitchens.
• able to work well with the brigade to produce dishes in compliance with our specifications
• able to lead by example, to nurture, lead and develop junior team members.
• Have excellent knife skills
• Clean down kitchens to ensure spotless working environments!

Be a part of the forever growing Latin American adventure and join our carnival celebration as a Sous Chef today!

Are you a Sous Chef  seeking a fun environment, working alongside passionate people, in a generous and consistent company?  

Then Hola our way…  

Earn upto £16.50 per hour including service cahrge

Why Las Iguanas? 

• Competitions to win trips away 
• Great Tips
• Team parties and events
• 50% Employee Discount
• 25% Friends and Family Discount
• Referral bonus
• Heroes of the month
• Access to wages before pay day
• Salary Finance- access to savings and loans
• Discounted Gym Membership
• Discounts on Merlin Entertainments
• We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.  

 As a Sous Chef, you will be responsible for: 

• Organising, co-ordinating and delivering service for one or more sections in our fast, paced kitchens.
• able to work well with the brigade to produce dishes in compliance with our specifications
• able to lead by example, to nurture, lead and develop junior team members.
• Have excellent knife skills
• Clean down kitchens to ensure spotless working environments!

Be a part of the forever growing Latin American adventure and join our carnival celebration as a Sous Chef today!