Bartender

Bartender Job Posting

The Role
The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.

The Rewards
Joining Atlas Restaurant Group is more than a job. We are one of the fastest-growing companies in Baltimore and we care about the city. You will interact daily with ownership and members of the senior management team. We will work with you to establish yourself and will support your interest in growing your career. We offer:
Job training and excellent internal growth opportunities
Food and drink tasting and education
Health, Dental and Vision Insurance to Full-Time Employees
Flexible Schedules
Restaurant discounts

The Requirements
As a Bartender, we would love you to have:
High School Diploma or equivalent;
1-2 years experience required
Meets state minimum age (18) to serve alcohol
Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations.
Availability to work nights, weekends, and holidays
Basic math and computer skills
Exceptional interpersonal and communication skills
Team player is MUST
Strong task and time management abilities
Eye for detail and understanding of drink mixing tools and techniques
Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs.
Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations


The Restaurant
Loch Bar opened in the Lone Star State in Summer 2019. Located in the ultra-trendy River Oaks District, Loch Bar is a classic seafood tavern and whiskey bar that offers live music 7 days a week. Centered around one of Houston’s most impressive raw bars with over a dozen varieties of the east coast and gulf oysters, the food menu also features many of the region's favorite seafood dishes. Loch Bar’s beverage program is headlined by one of the area’s most substantial whiskey lists with selections from around the world. Local craft beer and handcrafted cocktails are served by our dedicated bar staff.

Bartender Job Posting

The Role
The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.

The Rewards
Joining Atlas Restaurant Group is more than a job. We are one of the fastest-growing companies in Baltimore and we care about the city. You will interact daily with ownership and members of the senior management team. We will work with you to establish yourself and will support your interest in growing your career. We offer:
Job training and excellent internal growth opportunities
Food and drink tasting and education
Health, Dental and Vision Insurance to Full-Time Employees
Flexible Schedules
Restaurant discounts

The Requirements
As a Bartender, we would love you to have:
High School Diploma or equivalent;
1-2 years experience required
Meets state minimum age (18) to serve alcohol
Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations.
Availability to work nights, weekends, and holidays
Basic math and computer skills
Exceptional interpersonal and communication skills
Team player is MUST
Strong task and time management abilities
Eye for detail and understanding of drink mixing tools and techniques
Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs.
Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations


The Restaurant
Loch Bar opened in the Lone Star State in Summer 2019. Located in the ultra-trendy River Oaks District, Loch Bar is a classic seafood tavern and whiskey bar that offers live music 7 days a week. Centered around one of Houston’s most impressive raw bars with over a dozen varieties of the east coast and gulf oysters, the food menu also features many of the region's favorite seafood dishes. Loch Bar’s beverage program is headlined by one of the area’s most substantial whiskey lists with selections from around the world. Local craft beer and handcrafted cocktails are served by our dedicated bar staff.