Accessibility
Category
Premium Casual
Cuisine
Greek
  • Summary
  • Description
  • Skills
Summary
Host
Salary To be discussed
Schedule Part Time, Full Time
Experience Minimum 1 year of experience
Location 210 6th Ave, New York, NY 10014, USA
Category Premium Casual
Cuisine Greek

Host


Description

Opened in fall of 2019, Lola Taverna is a culinary hot spot offering up traditional Greek cuisine located in the bustling neighborhood of Soho.

POSITION SUMMARY 

The Host/Hostess is responsible for initiating the Lola Taverna experience from the start by greeting and seating all guests. 

 

DUTIES & RESPONSIBILITIES

·      Greet patrons as they enter an establishment, presents menus to guests

·      Treats guests in a manner to ensure complete satisfaction

·      Takes names on waiting list

·      Ability to use discretion when seating to not overload FOH staff

·      Observes tables to keep track of clean, dirty, and occupied tables

·      Cleans, organizes, and stocks menus at host area

·      Answers questions concerning the menu and restaurant

·      Resolves customer requests and questions

·      Interacts with guests as they leave the restaurant ensuring a positive dining experience

·      Other duties as directed

 

QUALIFICATIONS & JOB REQUIREMENTS

 

·      Previous experience as a Host/Hostess in a high-volume restaurant

·      Provide impeccable customer service

·      Maintain high-quality Service Standards, clean work habits with a great attention to detail

·      Must have excellent verbal communication skills and can work a flexible schedule

·      Must work well individually and as a team player

·      Must be able to stand and walk for long shifts of 8-12 hours

 

 

Opened in fall of 2019, Lola Taverna is a culinary hot spot offering up traditional Greek cuisine located in the bustling neighborhood of Soho.

POSITION SUMMARY 

The Host/Hostess is responsible for initiating the Lola Taverna experience from the start by greeting and seating all guests. 

 

DUTIES & RESPONSIBILITIES

·      Greet patrons as they enter an establishment, presents menus to guests

·      Treats guests in a manner to ensure complete satisfaction

·      Takes names on waiting list

·      Ability to use discretion when seating to not overload FOH staff

·      Observes tables to keep track of clean, dirty, and occupied tables

·      Cleans, organizes, and stocks menus at host area

·      Answers questions concerning the menu and restaurant

·      Resolves customer requests and questions

·      Interacts with guests as they leave the restaurant ensuring a positive dining experience

·      Other duties as directed

 

QUALIFICATIONS & JOB REQUIREMENTS

 

·      Previous experience as a Host/Hostess in a high-volume restaurant

·      Provide impeccable customer service

·      Maintain high-quality Service Standards, clean work habits with a great attention to detail

·      Must have excellent verbal communication skills and can work a flexible schedule

·      Must work well individually and as a team player

·      Must be able to stand and walk for long shifts of 8-12 hours

 

 


Details
Salary To be discussed
Schedule Part Time, Full Time
Experience Minimum 1 year of experience
Location 210 6th Ave, New York, NY 10014, USA
Category Premium Casual
Cuisine Greek

Skills
New York Restaurant experience
Fast-Paced Experience
By applying you confirm you have these skills.

expired job post

210 6th Ave, New York, NY 10014, USA