Pastry Demi Chef de Partie

Pastry Demi Chef de Partie
Mark's Club

We are looking for a talented and experienced Pastry Demi Chef de Partie to join the team of our fantastic restaurant; Mark's Club, part of Caprice Holdings.

Mark’s Club is an exclusive country-house style club with a stunning terrace and dining room serving Anglo-French classics. The members also have access to two private rooms, games area and bar.

As Pastry Demi Chef de Partie you will support the Chef de Partie to ensure the smooth running of the section with all dishes leaving the section being of the highest quality and presentation. You must have a passion for developing your skills and knowledge to enable you to progress in the kitchen.

We are ideally looking for a Pastry Demi Chef de Partie who has:
• Experience working in a similar role within a high volume and fast paced restaurant
• A passion for pastry with a desire to learn and develop skills
• An excellent team player with a positive and enthusiastic attitude
• A qualification in pastry would be beneficial but not essential

We offer our employees:
• A highly competitive remuneration package
• Provision of chef whites and shoes
• 6 shifts per week
• Overtime paid for additional shifts worked
• A full induction programme
• Extensive career development and training opportunities
• Meals on duty
• Staff discount
• Life assurance cover
• Pension scheme
• Discounted gym membership
• Access to our Cycle to Work scheme

If you are looking to be part of a dynamic team, working in a fast paced and vibrant restaurant environment where you will be able to develop your knowledge and skills we would love to hear from you!

Pastry Demi Chef de Partie
Mark's Club

We are looking for a talented and experienced Pastry Demi Chef de Partie to join the team of our fantastic restaurant; Mark's Club, part of Caprice Holdings.

Mark’s Club is an exclusive country-house style club with a stunning terrace and dining room serving Anglo-French classics. The members also have access to two private rooms, games area and bar.

As Pastry Demi Chef de Partie you will support the Chef de Partie to ensure the smooth running of the section with all dishes leaving the section being of the highest quality and presentation. You must have a passion for developing your skills and knowledge to enable you to progress in the kitchen.

We are ideally looking for a Pastry Demi Chef de Partie who has:
• Experience working in a similar role within a high volume and fast paced restaurant
• A passion for pastry with a desire to learn and develop skills
• An excellent team player with a positive and enthusiastic attitude
• A qualification in pastry would be beneficial but not essential

We offer our employees:
• A highly competitive remuneration package
• Provision of chef whites and shoes
• 6 shifts per week
• Overtime paid for additional shifts worked
• A full induction programme
• Extensive career development and training opportunities
• Meals on duty
• Staff discount
• Life assurance cover
• Pension scheme
• Discounted gym membership
• Access to our Cycle to Work scheme

If you are looking to be part of a dynamic team, working in a fast paced and vibrant restaurant environment where you will be able to develop your knowledge and skills we would love to hear from you!