Act With Integrity
Sales and Catering
Social Media
Customer and Service Focus
Basic Beers/Spirits Knowledge
Motivate Staff
Fast-Paced Experience
Creative and Entreneurprial Spirit
Ability To Climb a Ladder and Use a Step Stool
Enthusiastic and Passionate
Inventory Management
Facility Maintenance
Loss Prevention
Fluent in English
Returns / Exchanges
Ability To Work Autonomously
Organizational and Analytical Skills
Decisive
Training Experience
Catering Service
Casual Dining Experience
Able to lift 30+ pounds
Action Orientation
Presentation and Organization
Other
Business Awareness
Ability To Handle Conflict
Store Safety
Profit and Sales Generation
Fine Dining Experience
Control Store Expenses
Building Customer Loyalty
Math Skills
Flexible Work Schedule
Ability To Lift 30lbs
Point of Sale
Demonstrate Products To Customers
New York Restaurant experience
Visual Presentation
Basic Knowledge of Wines
High Ethical Standards
Drive Sales
POS Systems
Money Handling
Implement Training Programs
Take Initiative
Excellent Verbal and Interpersonal Skills
Advanced Knowledge of Cash Registers/ Money Handling