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BREAKFAST CHEF (LIVE IN AVAILABLE)

Summary
BREAKFAST CHEF (LIVE IN AVAILABLE)
Salary £11.9 / Hour
Plus Live in accommodation & Service Charge
Schedule Full Time
Location Guildford Rd, Farnham GU10 1NX, UK

BREAKFAST CHEF (LIVE IN AVAILABLE)


Description

What we can offer you?

·       25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work for us, up to 40%

·       A fair share of tips, paid on top of your hourly pay

·       Discounted hotel stays

·       Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!

·       Healthcare Cash Plan – after 1 years with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments - plus many more.

·       Full induction and training

·       Opportunity to grow in your role

·       The option to receive 30% of your earnings as you earn them. This means you won’t need to wait until payday for your money.

 The Princess Royal offers four-star, family-friendly accommodation in Farnham. It boasts 21 bedrooms, a bar and restaurant, and hosts regular events throughout the year. A home-away-from-home for many a returning customer, the hotel maintains a welcoming, friendly atmosphere.

Can you be a key ingredient in our kitchen?

As a Breakfast Chef,  you will take pride in preparing delicious dishes along with a team of other talented, supportive experienced chefs, driven by your love of food.  We have a 27 bedroomed hotel, and so we can have varied numbers of guests, who all wish to start their day the right way - with a delicious Fuller's Breakfast!

We take food seriously at Fuller’s, so you’ll share our passion for fresh food. You will be working with fresh, seasonal, local ingredients and will relish the chance to learn new cooking techniques and putting your ideas into our dishes.

It is important that you are an excellent team player, have great communication skills and set yourself high standards.

We will offer you training and support to gain your hygiene qualifications and build your knowledge of food, but you’ll need people skills too. Chef De Partie/Breakfast Chef is responsible for the junior roles in the kitchen - giving you a great chance to develop the leadership tendencies you need to advance your catering career.


What we can offer you?

·       25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. This increases the longer you work for us, up to 40%

·       A fair share of tips, paid on top of your hourly pay

·       Discounted hotel stays

·       Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!

·       Healthcare Cash Plan – after 1 years with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments - plus many more.

·       Full induction and training

·       Opportunity to grow in your role

·       The option to receive 30% of your earnings as you earn them. This means you won’t need to wait until payday for your money.

 The Princess Royal offers four-star, family-friendly accommodation in Farnham. It boasts 21 bedrooms, a bar and restaurant, and hosts regular events throughout the year. A home-away-from-home for many a returning customer, the hotel maintains a welcoming, friendly atmosphere.

Can you be a key ingredient in our kitchen?

As a Breakfast Chef,  you will take pride in preparing delicious dishes along with a team of other talented, supportive experienced chefs, driven by your love of food.  We have a 27 bedroomed hotel, and so we can have varied numbers of guests, who all wish to start their day the right way - with a delicious Fuller's Breakfast!

We take food seriously at Fuller’s, so you’ll share our passion for fresh food. You will be working with fresh, seasonal, local ingredients and will relish the chance to learn new cooking techniques and putting your ideas into our dishes.

It is important that you are an excellent team player, have great communication skills and set yourself high standards.

We will offer you training and support to gain your hygiene qualifications and build your knowledge of food, but you’ll need people skills too. Chef De Partie/Breakfast Chef is responsible for the junior roles in the kitchen - giving you a great chance to develop the leadership tendencies you need to advance your catering career.



Details
Salary £11.9 / Hour
Plus Live in accommodation & Service Charge
Schedule Full Time
Location Guildford Rd, Farnham GU10 1NX, UK

Skills
Food Safety
Food Preparation
Teamwork
passion for food
Catering Service
Fast-Paced Experience
Knife Skills
Cleanliness
Grilling
Kitchen Safety
Safe Food Handling
By applying you confirm you have these skills.

expired job post

Guildford Rd, Farnham GU10 1NX, UK