Accessibility
Category
Bar/Lounge
Cuisine
American
  • Summary
  • Description
  • Skills
Summary
Server/ Bartender
Salary To be discussed
Schedule Part Time, Full Time
Location 215 W 40th St, New York, NY 10018, USA
Category Bar/Lounge
Cuisine American

Server/ Bartender


Description
Printers Alley is looking for qualified bartenders and servers to provide excellent customer service as part of Host Restaurants' overall guest enjoyment philosophy.

The ideal candidate will have:

- Proficient with POS systems (Pixel Point, Aloha, Micros,RPower)
- Knowledgeable of food and beverage Responsibilities
- Taking orders and delivering food
- Providing exceptional customer service

Essential Function:
- Describe various food dishes to customers
- Serves food to guests, when necessary, that order from the bar
- Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
- Practice highest regards for safety within all areas and with all materials
- Follow and adhere to all standards set forth by the Board of Health and appropriate Federal/State Liquor Control Boards
- Performs other related activities as assigned

Qualifications:
- High School education required; will need reading and arithmetic skills and understanding
- Two to three years previous experience preferred
- Strong organizational and verbal communication skills; strong customer service background
- Ability to have an outgoing, friendly disposition for guest relations
- Appropriately groomed for direct engagement with clientele
- Understands ramifications of third-party liability insurance
- Will be exposed to various environmental conditions such as cold due to refrigeration or heat due to hot surfaces
- Exposure to some chemicals
- Ability to lift up to 20 - 40 pounds often
- Ability to sit, stand and bend would be required

Benefits:
Discuss at venue
Printers Alley is looking for qualified bartenders and servers to provide excellent customer service as part of Host Restaurants' overall guest enjoyment philosophy.

The ideal candidate will have:

- Proficient with POS systems (Pixel Point, Aloha, Micros,RPower)
- Knowledgeable of food and beverage Responsibilities
- Taking orders and delivering food
- Providing exceptional customer service

Essential Function:
- Describe various food dishes to customers
- Serves food to guests, when necessary, that order from the bar
- Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
- Practice highest regards for safety within all areas and with all materials
- Follow and adhere to all standards set forth by the Board of Health and appropriate Federal/State Liquor Control Boards
- Performs other related activities as assigned

Qualifications:
- High School education required; will need reading and arithmetic skills and understanding
- Two to three years previous experience preferred
- Strong organizational and verbal communication skills; strong customer service background
- Ability to have an outgoing, friendly disposition for guest relations
- Appropriately groomed for direct engagement with clientele
- Understands ramifications of third-party liability insurance
- Will be exposed to various environmental conditions such as cold due to refrigeration or heat due to hot surfaces
- Exposure to some chemicals
- Ability to lift up to 20 - 40 pounds often
- Ability to sit, stand and bend would be required

Benefits:
Discuss at venue

Details
Salary To be discussed
Schedule Part Time, Full Time
Location 215 W 40th St, New York, NY 10018, USA
Category Bar/Lounge
Cuisine American

Skills
Point of Sale
Basic Beers/Spirits Knowledge
New York Restaurant experience
By applying you confirm you have these skills.


215 W 40th St, New York, NY 10018, USA