Server/ Barender/ Hostess

Printers is looking for qualified bartenders and servers to provide excellent customer service as part of Host Restaurants' overall guest enjoyment philosophy.

The ideal candidate will have:

- Proficient with POS systems (Pixel Point, Aloha, Micros,RPower)
- Knowledgeable of food and beverage Responsibilities
- Taking orders and delivering food
- Providing exceptional customer service

Essential Function:
- Describe various food dishes to customers
- Serves food to guests, when necessary, that order from the bar
- Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
- Practice highest regards for safety within all areas and with all materials
- Follow and adhere to all standards set forth by the Board of Health and appropriate Federal/State Liquor Control Boards
- Performs other related activities as assigned

Qualifications:
- High School education required; will need reading and arithmetic skills and understanding
- Two to three years previous experience preferred
- Strong organizational and verbal communication skills; strong customer service background
- Ability to have an outgoing, friendly disposition for guest relations
- Appropriately groomed for direct engagement with clientele
- Understands ramifications of third-party liability insurance
- Will be exposed to various environmental conditions such as cold due to refrigeration or heat due to hot surfaces
- Exposure to some chemicals
- Ability to lift up to 20 - 40 pounds often
- Ability to sit, stand and bend would be required
Benefits:
Discuss at venue

Printers is looking for qualified bartenders and servers to provide excellent customer service as part of Host Restaurants' overall guest enjoyment philosophy.

The ideal candidate will have:

- Proficient with POS systems (Pixel Point, Aloha, Micros,RPower)
- Knowledgeable of food and beverage Responsibilities
- Taking orders and delivering food
- Providing exceptional customer service

Essential Function:
- Describe various food dishes to customers
- Serves food to guests, when necessary, that order from the bar
- Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling
- Practice highest regards for safety within all areas and with all materials
- Follow and adhere to all standards set forth by the Board of Health and appropriate Federal/State Liquor Control Boards
- Performs other related activities as assigned

Qualifications:
- High School education required; will need reading and arithmetic skills and understanding
- Two to three years previous experience preferred
- Strong organizational and verbal communication skills; strong customer service background
- Ability to have an outgoing, friendly disposition for guest relations
- Appropriately groomed for direct engagement with clientele
- Understands ramifications of third-party liability insurance
- Will be exposed to various environmental conditions such as cold due to refrigeration or heat due to hot surfaces
- Exposure to some chemicals
- Ability to lift up to 20 - 40 pounds often
- Ability to sit, stand and bend would be required
Benefits:
Discuss at venue