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Summary
Floor Manager
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location Baltimore, MD, USA

Floor Manager


Description
James Beard Award-winning Chef Andrew Carmellini and the New York City based NoHo Hospitality Group team are opening an American restaurant in the exciting new Port Covington development located next door to the Sagamore Spirit Distillery, a 15-time award winning whiskey brand.

During Baltimore's industrial era, corner taverns were a prominent staple in the city of neighborhoods serving as gathering places where locals and visitors alike would go to quench their thirst, exchange stories, and enjoy Maryland comfort cuisine. Today, patrons can expect the same culinary camaraderie at Rye Street Tavern. The restaurant will offer Chef Andrew Carmellini's spin on classic, southern-inspired American fare.

Ideal candidates possess:

*A warm and gracious outlook, the ability to create stellar guest experiences.
*A professional and polished approach to leadership.
*Excellent verbal and written communication skills.
*The ability to comfortably lead a team in a busy atmosphere.
*Skilled with OpenTable and MICROS POS, a plus.
*DOH Food Protection certified.
James Beard Award-winning Chef Andrew Carmellini and the New York City based NoHo Hospitality Group team are opening an American restaurant in the exciting new Port Covington development located next door to the Sagamore Spirit Distillery, a 15-time award winning whiskey brand.

During Baltimore's industrial era, corner taverns were a prominent staple in the city of neighborhoods serving as gathering places where locals and visitors alike would go to quench their thirst, exchange stories, and enjoy Maryland comfort cuisine. Today, patrons can expect the same culinary camaraderie at Rye Street Tavern. The restaurant will offer Chef Andrew Carmellini's spin on classic, southern-inspired American fare.

Ideal candidates possess:

*A warm and gracious outlook, the ability to create stellar guest experiences.
*A professional and polished approach to leadership.
*Excellent verbal and written communication skills.
*The ability to comfortably lead a team in a busy atmosphere.
*Skilled with OpenTable and MICROS POS, a plus.
*DOH Food Protection certified.

Details
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location Baltimore, MD, USA

Skills
POS Systems
OpenTable Experience
By applying you confirm you have these skills.

expired job post

Baltimore, MD, USA