Description
Resident Steward
Reports To:
Chef de Cuisine / Sous Chef
About ServedIN (SI):
Food. Life. Soul. ServedIN is revolutionizing meal service in residential high rises with better food for better lives, enriching the soul of vertical communities. In our high-tech, fresh-finishing Custom Kitchen Units (CKU's), chefs are steps away from residences, gyms, rooftop decks - or anywhere else that residents have a craving. ServedIN replaces the mess and mayhem of home cooking and cleanup with locally rooted, globally inspired menus ordered through a personalized app and delivered with unparalleled service. Live your best life by helping others live theirs. Join the community.
Principle Responsibilities and Position Purpose:
To achieve the highest level of resident and employee satisfaction across the assigned area by delivering the SI vision of an unparalleled dining experience for residents throughout their vertical communities
Position Specific Skills and Requirements
" 1 + Years prior steward / dishwasher experience in quality and volume establishments
" Ability to follow ServedIn Standard Operating Procedures
" Ability to be self-directed with minimal direct supervision
" Ability to withstand extreme temperatures within a kitchen working environment
" Food Handlers certification required
" Ability to stand and walk at fast pace for the duration of a shift
" Ability to stay positive and calm under pressure
" Comfort with technology driven solutions and automation
" Strong communication and listening skills
" Ability to work a flexible schedule to meet the demands of the business
Resident Steward
Reports To:
Chef de Cuisine / Sous Chef
About ServedIN (SI):
Food. Life. Soul. ServedIN is revolutionizing meal service in residential high rises with better food for better lives, enriching the soul of vertical communities. In our high-tech, fresh-finishing Custom Kitchen Units (CKU's), chefs are steps away from residences, gyms, rooftop decks - or anywhere else that residents have a craving. ServedIN replaces the mess and mayhem of home cooking and cleanup with locally rooted, globally inspired menus ordered through a personalized app and delivered with unparalleled service. Live your best life by helping others live theirs. Join the community.
Principle Responsibilities and Position Purpose:
To achieve the highest level of resident and employee satisfaction across the assigned area by delivering the SI vision of an unparalleled dining experience for residents throughout their vertical communities
Position Specific Skills and Requirements
" 1 + Years prior steward / dishwasher experience in quality and volume establishments
" Ability to follow ServedIn Standard Operating Procedures
" Ability to be self-directed with minimal direct supervision
" Ability to withstand extreme temperatures within a kitchen working environment
" Food Handlers certification required
" Ability to stand and walk at fast pace for the duration of a shift
" Ability to stay positive and calm under pressure
" Comfort with technology driven solutions and automation
" Strong communication and listening skills
" Ability to work a flexible schedule to meet the demands of the business
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