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Cocktail Roof Top Interior Lounge Seeking Bartenders - No Exp Ok. $750.00 A Week! PT
Summary
Cocktail Roof Top Interior Lounge Seeking Bartenders - No Exp Ok. $750.00 A Week! PT
| Salary | $14 / Hour Plus Tips |
| Schedule | Part Time |
| Location | 76 W 35th St, New York, NY 10001, USA |
| Category | Bar/Lounge |
| Cuisine | American |
Cocktail Roof Top Interior Lounge Seeking Bartenders - No Exp Ok. $750.00 A Week! PT
Description
We are now hiring BARTENDERS, SERVERS and COCKTAIL WAITRESSES to help deliver a spectacular guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
No Experience working in this industry? No problem ! Beginners are welcomed to apply!
Must be 18+ to be included in our payroll.
Full -time and part time positions are opened.
EMPLOYEE JOB REQUIREMENTS:
- All employees must wear uniforms for the shifts that they will be scheduled to do. Uniforms are provided for every employee for FREE.
- Employees will be responsible for creating a warm, fun atmosphere for Guests and Team members.
- Responsible for keeping immediate supervisors promptly and fully informed of all problems or unusual matters of significance.
- Responsible for taking prompt corrective action where necessary or suggests alternative courses of action.
- Responsible for cashier, for personal banking and ensuring all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coins as extra change for your customers.
- Responsible for following alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
- Responsible for following all bar recipes to deliver a consistent product, control costs, and maximize Guest satisfaction.
NOTE: Bartenders DO NOT need experience to apply but selected employee must be willing and open to train with a head bartender to learn the laws of the alcohol and menus of our bar.
- You will also be responsible for keeping your station clean, setting up and taking down station tables appropriately.
- It will be your job to greet newly seated Guests' in a friendly and timely manner.
- You will be responsible for accurately taking Guests' food and drink orders and maintaining a thorough understanding of all menu items with the ability and knowledge to answer questions regarding food and drink items and their preparation.
- Ensuring food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant is also very important.
- Your job will require for you to participates in driving sales and completing bar inventories and daily requisition sheets as requested and required.
- You must be able to read and communicate in English.
- You must be dressed in proper dress code requirements, looking neat, clean and professional at all times.
- Must be okay to work in a noisy, fast paced environment with distracting conditions.
- Work days, nights, and/or weekends as required. (flexible)
- Work in environments with both hot and cold temperatures such as freezers and around cooking equipment.
- Read and write handwritten notes.
- Lift and carry up to 30 pounds.
- Move about facility and stand for long periods of time.
- Walk or stand 100% of shift.
- Reach, bend, stoop, mop, sweep and wipe frequently.
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position.
If you are interested in applying send us a resume or call now to speak with an available hiring manager about our next open call and interview dates.
No Experience working in this industry? No problem ! Beginners are welcomed to apply!
Must be 18+ to be included in our payroll.
Full -time and part time positions are opened.
EMPLOYEE JOB REQUIREMENTS:
- All employees must wear uniforms for the shifts that they will be scheduled to do. Uniforms are provided for every employee for FREE.
- Employees will be responsible for creating a warm, fun atmosphere for Guests and Team members.
- Responsible for keeping immediate supervisors promptly and fully informed of all problems or unusual matters of significance.
- Responsible for taking prompt corrective action where necessary or suggests alternative courses of action.
- Responsible for cashier, for personal banking and ensuring all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coins as extra change for your customers.
- Responsible for following alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
- Responsible for following all bar recipes to deliver a consistent product, control costs, and maximize Guest satisfaction.
NOTE: Bartenders DO NOT need experience to apply but selected employee must be willing and open to train with a head bartender to learn the laws of the alcohol and menus of our bar.
- You will also be responsible for keeping your station clean, setting up and taking down station tables appropriately.
- It will be your job to greet newly seated Guests' in a friendly and timely manner.
- You will be responsible for accurately taking Guests' food and drink orders and maintaining a thorough understanding of all menu items with the ability and knowledge to answer questions regarding food and drink items and their preparation.
- Ensuring food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant is also very important.
- Your job will require for you to participates in driving sales and completing bar inventories and daily requisition sheets as requested and required.
- You must be able to read and communicate in English.
- You must be dressed in proper dress code requirements, looking neat, clean and professional at all times.
- Must be okay to work in a noisy, fast paced environment with distracting conditions.
- Work days, nights, and/or weekends as required. (flexible)
- Work in environments with both hot and cold temperatures such as freezers and around cooking equipment.
- Read and write handwritten notes.
- Lift and carry up to 30 pounds.
- Move about facility and stand for long periods of time.
- Walk or stand 100% of shift.
- Reach, bend, stoop, mop, sweep and wipe frequently.
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position.
If you are interested in applying send us a resume or call now to speak with an available hiring manager about our next open call and interview dates.
We are now hiring BARTENDERS, SERVERS and COCKTAIL WAITRESSES to help deliver a spectacular guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
No Experience working in this industry? No problem ! Beginners are welcomed to apply!
Must be 18+ to be included in our payroll.
Full -time and part time positions are opened.
EMPLOYEE JOB REQUIREMENTS:
- All employees must wear uniforms for the shifts that they will be scheduled to do. Uniforms are provided for every employee for FREE.
- Employees will be responsible for creating a warm, fun atmosphere for Guests and Team members.
- Responsible for keeping immediate supervisors promptly and fully informed of all problems or unusual matters of significance.
- Responsible for taking prompt corrective action where necessary or suggests alternative courses of action.
- Responsible for cashier, for personal banking and ensuring all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coins as extra change for your customers.
- Responsible for following alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
- Responsible for following all bar recipes to deliver a consistent product, control costs, and maximize Guest satisfaction.
NOTE: Bartenders DO NOT need experience to apply but selected employee must be willing and open to train with a head bartender to learn the laws of the alcohol and menus of our bar.
- You will also be responsible for keeping your station clean, setting up and taking down station tables appropriately.
- It will be your job to greet newly seated Guests' in a friendly and timely manner.
- You will be responsible for accurately taking Guests' food and drink orders and maintaining a thorough understanding of all menu items with the ability and knowledge to answer questions regarding food and drink items and their preparation.
- Ensuring food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant is also very important.
- Your job will require for you to participates in driving sales and completing bar inventories and daily requisition sheets as requested and required.
- You must be able to read and communicate in English.
- You must be dressed in proper dress code requirements, looking neat, clean and professional at all times.
- Must be okay to work in a noisy, fast paced environment with distracting conditions.
- Work days, nights, and/or weekends as required. (flexible)
- Work in environments with both hot and cold temperatures such as freezers and around cooking equipment.
- Read and write handwritten notes.
- Lift and carry up to 30 pounds.
- Move about facility and stand for long periods of time.
- Walk or stand 100% of shift.
- Reach, bend, stoop, mop, sweep and wipe frequently.
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position.
If you are interested in applying send us a resume or call now to speak with an available hiring manager about our next open call and interview dates.
No Experience working in this industry? No problem ! Beginners are welcomed to apply!
Must be 18+ to be included in our payroll.
Full -time and part time positions are opened.
EMPLOYEE JOB REQUIREMENTS:
- All employees must wear uniforms for the shifts that they will be scheduled to do. Uniforms are provided for every employee for FREE.
- Employees will be responsible for creating a warm, fun atmosphere for Guests and Team members.
- Responsible for keeping immediate supervisors promptly and fully informed of all problems or unusual matters of significance.
- Responsible for taking prompt corrective action where necessary or suggests alternative courses of action.
- Responsible for cashier, for personal banking and ensuring all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change, and maintaining adequate cash and coins as extra change for your customers.
- Responsible for following alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
- Responsible for following all bar recipes to deliver a consistent product, control costs, and maximize Guest satisfaction.
NOTE: Bartenders DO NOT need experience to apply but selected employee must be willing and open to train with a head bartender to learn the laws of the alcohol and menus of our bar.
- You will also be responsible for keeping your station clean, setting up and taking down station tables appropriately.
- It will be your job to greet newly seated Guests' in a friendly and timely manner.
- You will be responsible for accurately taking Guests' food and drink orders and maintaining a thorough understanding of all menu items with the ability and knowledge to answer questions regarding food and drink items and their preparation.
- Ensuring food is properly garnished and delivers trays to the designated bar areas, as well as other sections in the restaurant is also very important.
- Your job will require for you to participates in driving sales and completing bar inventories and daily requisition sheets as requested and required.
- You must be able to read and communicate in English.
- You must be dressed in proper dress code requirements, looking neat, clean and professional at all times.
- Must be okay to work in a noisy, fast paced environment with distracting conditions.
- Work days, nights, and/or weekends as required. (flexible)
- Work in environments with both hot and cold temperatures such as freezers and around cooking equipment.
- Read and write handwritten notes.
- Lift and carry up to 30 pounds.
- Move about facility and stand for long periods of time.
- Walk or stand 100% of shift.
- Reach, bend, stoop, mop, sweep and wipe frequently.
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position.
If you are interested in applying send us a resume or call now to speak with an available hiring manager about our next open call and interview dates.
Details
| Salary | $14 / Hour Plus Tips |
| Schedule | Part Time |
| Location | 76 W 35th St, New York, NY 10001, USA |
| Category | Bar/Lounge |
| Cuisine | American |
Skills
Fluent in English
By applying you confirm you have these skills.
Moonlight Lounge Inc
American
| Salary |
$14 / Hour Plus Tips |
| Schedule | Part Time |
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76 W 35th St, New York, NY 10001, USA