SERVER

We are seeking HOSPITALITY driven servers who GENUINELY CARE about the product they represent and the guests that dine with us. WARM, CHARMING and GRACIOUS applicants must posses a PASSION for the industry and a SINCERE LOVE of food and wine. We are an established restaurant on the west-side and every night we WELCOME our guests into our HOME with BIG SMILES and open arms. We are busy seven nights a week and our guests revues reflect the KNOWLEDGE and DETAILED SERVICE that we bring to each and every table. If you want to join a family of DEDICATED HOSPITALITARIANS we truly hope to meet with you!

Experience in a similar restaurant for at least 3 years, as well as the following attributes, required to apply. This position may included some or all shifts at our counter and, while the counter server pours beer and wine for the restaurant and has a smaller section, they receive a full server tip share.

*Wine knowledge above industry average. Specifically Spanish, Italian and Domestic.

*Personality, grace, presence and charm

*Pride in service, teamwork and details

*Thorough understanding of restaurant SOPs and the flexibility to learn new practices

*Ability to study and keep up with F&B menus that change frequently

*Rich ingredient knowledge


If you are still "honing your skills" or are looking for a "foot in the door" of the restaurant business we are not the spot for you unfortunately. We will train you on our specific methods and menus, but not the fundamentals of food, service and beverages. If your experience is in Michelin dining; hotels; catering or the likes, we may not be the right environment for you.

We are seeking HOSPITALITY driven servers who GENUINELY CARE about the product they represent and the guests that dine with us. WARM, CHARMING and GRACIOUS applicants must posses a PASSION for the industry and a SINCERE LOVE of food and wine. We are an established restaurant on the west-side and every night we WELCOME our guests into our HOME with BIG SMILES and open arms. We are busy seven nights a week and our guests revues reflect the KNOWLEDGE and DETAILED SERVICE that we bring to each and every table. If you want to join a family of DEDICATED HOSPITALITARIANS we truly hope to meet with you!

Experience in a similar restaurant for at least 3 years, as well as the following attributes, required to apply. This position may included some or all shifts at our counter and, while the counter server pours beer and wine for the restaurant and has a smaller section, they receive a full server tip share.

*Wine knowledge above industry average. Specifically Spanish, Italian and Domestic.

*Personality, grace, presence and charm

*Pride in service, teamwork and details

*Thorough understanding of restaurant SOPs and the flexibility to learn new practices

*Ability to study and keep up with F&B menus that change frequently

*Rich ingredient knowledge


If you are still "honing your skills" or are looking for a "foot in the door" of the restaurant business we are not the spot for you unfortunately. We will train you on our specific methods and menus, but not the fundamentals of food, service and beverages. If your experience is in Michelin dining; hotels; catering or the likes, we may not be the right environment for you.