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Sous Chef

Category
Chain Casual
Cuisine
Breakfast/Brunch
Summary
Sous Chef
Salary To Be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 5-9 Battersea Rise, London SW11 1HG, UK
Category Chain Casual
Cuisine Breakfast/Brunch

Sous Chef


Description

What’s in it for you

  • £9.20 per hour plus Tronc scheme in place, 100% goes to employees 
  • We are a great supporter of our employee’s life outside of work. We promote work-life balance and flexibility
  • 50% discounts on food and drink taken off duty for you and up to 3 of your guests
  • Your mum eats for free!
  • Los Cincos – with 5 years of service or more you get 5 days extra holiday
  • Clear career progression path
  • Paid volunteering
  • Wagestream – access to your earned wages whenever you need them 

 

Understanding our food

 

We believe in the magnificence of the bacon roll. It’s the one dish that’s been with us from day 1 and getting it right is ridiculously important to us.  We believe in doing the simple things well, from where we source the ingredients for our menu to making our food fresh on site.

 

Our menu is more varied than the mighty bacon roll but the principle is the same - comfort food. We make warm fuzzy feeling in the pit of your stomach food. We make good food. It’s our take on where the great British caf meets the iconic American Diner. 

 

Where you fit 

 

We’re looking for a Sous Chef who believes in the power of food to make someone’s day. You need to be the heartbeat of your kitchen, assisting the Head Chef with everyday operation and in his absence directing everything that goes into a plate of food from standards and efficiency to your team’s happiness. 

 

You need to be as much about people as you are about food and be motivated by the success of your team. We want you to work closely together with your Head Chef to generate a culture of loyalty, positivity and opportunity and recognise the positive impact you can have on someone’s day and their career.

 

You’ll be comfortable and confident with the financial responsibilities associated with running a professional kitchen. Able to work to a process, you’ll have the ability to continually produce high quality food in any environment whilst ensuring that the effort invested by you and your team is profitable.

 

If this sounds like you, apply here

What’s in it for you

  • £9.20 per hour plus Tronc scheme in place, 100% goes to employees 
  • We are a great supporter of our employee’s life outside of work. We promote work-life balance and flexibility
  • 50% discounts on food and drink taken off duty for you and up to 3 of your guests
  • Your mum eats for free!
  • Los Cincos – with 5 years of service or more you get 5 days extra holiday
  • Clear career progression path
  • Paid volunteering
  • Wagestream – access to your earned wages whenever you need them 

 

Understanding our food

 

We believe in the magnificence of the bacon roll. It’s the one dish that’s been with us from day 1 and getting it right is ridiculously important to us.  We believe in doing the simple things well, from where we source the ingredients for our menu to making our food fresh on site.

 

Our menu is more varied than the mighty bacon roll but the principle is the same - comfort food. We make warm fuzzy feeling in the pit of your stomach food. We make good food. It’s our take on where the great British caf meets the iconic American Diner. 

 

Where you fit 

 

We’re looking for a Sous Chef who believes in the power of food to make someone’s day. You need to be the heartbeat of your kitchen, assisting the Head Chef with everyday operation and in his absence directing everything that goes into a plate of food from standards and efficiency to your team’s happiness. 

 

You need to be as much about people as you are about food and be motivated by the success of your team. We want you to work closely together with your Head Chef to generate a culture of loyalty, positivity and opportunity and recognise the positive impact you can have on someone’s day and their career.

 

You’ll be comfortable and confident with the financial responsibilities associated with running a professional kitchen. Able to work to a process, you’ll have the ability to continually produce high quality food in any environment whilst ensuring that the effort invested by you and your team is profitable.

 

If this sounds like you, apply here


Details
Salary To Be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 5-9 Battersea Rise, London SW11 1HG, UK
Category Chain Casual
Cuisine Breakfast/Brunch

Skills
Fast-Paced Experience
Health & Safety
Stock management
Safe Food Handling
By applying you confirm you have these skills.

5-9 Battersea Rise, London SW11 1HG, UK