Accessibility
Chef
Summary
Chef
| Salary | £24000 / Year Plus Service Charge |
| Schedule | Full Time |
| Location | 17-19 Egerton Terrace, Chelsea, London SW3 2BX, UK |
| Category | Hotel |
Chef
Description
The kitchen team at the Egerton House Hotel is looking for a Chef to join its brigade.
In this role the Chef does tend to work alone on a regular basis in the kitchen so it is essential that you are highly organised and are comfortable working by yourself. The position is 5 days over 7 and is 40 hours a week.
The Egerton House Hotel, part of the Red Carnation Hotel Collection, is a beautiful town house hotel with 28 bedrooms. Our wonderful drawing room is where our fabulous range of Afternoon Teas are served and our stylish bar is world famous for its Martini cocktails. . This five star deluxe property is located in one of London's most prestigious areas on a quiet tree-lined street in the heart of fashionable Knightsbridge, within walking distance of Harrod’s and the V&A Museum. Service, quality and luxury are the hallmarks of this boutique hotel, which epitomizes style, flair, wonderful comfort and the latest in modern amenities.
Key responsibilities of the Chef will include:
• Setting up the kitchen
• Food preparation
• Training new members of the team
• Maintaining high health and safety standards
• General kitchen organisation
The ideal candidate for the Chef position should:
• Have previous experience in a similar role in a four or five star hotel
• Have had experience in running the kitchen
• Be able to work well under pressure
• Be organised and keep the section clean and tidy while working
• Have a good level of English
• Have a friendly, flexible and professional attitude
London Benefits:
• A competitive salary
• Professional, award winning training and development opportunities to give you a career path
• 28 paid holidays per year, including bank holidays (this increases up to a maximum of 33 days)
• Hotel based incentive schemes
• Discounted accommodation rates with Red Carnation Hotel Collection & The Travel Corporation globally
• Annual Staff Appreciation Party and other Employee Recognition Events
• Voluntary benefits including Season ticket loan, free English lessons, Employee Assistance Programme and salary exchange schemes, such as the cycle-to work scheme
• Free meals on duty
• Complimentary dry cleaning of business attire
The Red Carnation Hotel Collection is a family owned hotel business renowned for providing the perfect opportunity to those who are looking for an exciting career, family feel and job security within the hospitality industry. We truly recognise that only through our people can we provide service to our guests, which is personal, memorable, imaginative and friendly.
If this sounds like the Chef role for you then please apply today!
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK
In this role the Chef does tend to work alone on a regular basis in the kitchen so it is essential that you are highly organised and are comfortable working by yourself. The position is 5 days over 7 and is 40 hours a week.
The Egerton House Hotel, part of the Red Carnation Hotel Collection, is a beautiful town house hotel with 28 bedrooms. Our wonderful drawing room is where our fabulous range of Afternoon Teas are served and our stylish bar is world famous for its Martini cocktails. . This five star deluxe property is located in one of London's most prestigious areas on a quiet tree-lined street in the heart of fashionable Knightsbridge, within walking distance of Harrod’s and the V&A Museum. Service, quality and luxury are the hallmarks of this boutique hotel, which epitomizes style, flair, wonderful comfort and the latest in modern amenities.
Key responsibilities of the Chef will include:
• Setting up the kitchen
• Food preparation
• Training new members of the team
• Maintaining high health and safety standards
• General kitchen organisation
The ideal candidate for the Chef position should:
• Have previous experience in a similar role in a four or five star hotel
• Have had experience in running the kitchen
• Be able to work well under pressure
• Be organised and keep the section clean and tidy while working
• Have a good level of English
• Have a friendly, flexible and professional attitude
London Benefits:
• A competitive salary
• Professional, award winning training and development opportunities to give you a career path
• 28 paid holidays per year, including bank holidays (this increases up to a maximum of 33 days)
• Hotel based incentive schemes
• Discounted accommodation rates with Red Carnation Hotel Collection & The Travel Corporation globally
• Annual Staff Appreciation Party and other Employee Recognition Events
• Voluntary benefits including Season ticket loan, free English lessons, Employee Assistance Programme and salary exchange schemes, such as the cycle-to work scheme
• Free meals on duty
• Complimentary dry cleaning of business attire
The Red Carnation Hotel Collection is a family owned hotel business renowned for providing the perfect opportunity to those who are looking for an exciting career, family feel and job security within the hospitality industry. We truly recognise that only through our people can we provide service to our guests, which is personal, memorable, imaginative and friendly.
If this sounds like the Chef role for you then please apply today!
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK
The kitchen team at the Egerton House Hotel is looking for a Chef to join its brigade.
In this role the Chef does tend to work alone on a regular basis in the kitchen so it is essential that you are highly organised and are comfortable working by yourself. The position is 5 days over 7 and is 40 hours a week.
The Egerton House Hotel, part of the Red Carnation Hotel Collection, is a beautiful town house hotel with 28 bedrooms. Our wonderful drawing room is where our fabulous range of Afternoon Teas are served and our stylish bar is world famous for its Martini cocktails. . This five star deluxe property is located in one of London's most prestigious areas on a quiet tree-lined street in the heart of fashionable Knightsbridge, within walking distance of Harrod’s and the V&A Museum. Service, quality and luxury are the hallmarks of this boutique hotel, which epitomizes style, flair, wonderful comfort and the latest in modern amenities.
Key responsibilities of the Chef will include:
• Setting up the kitchen
• Food preparation
• Training new members of the team
• Maintaining high health and safety standards
• General kitchen organisation
The ideal candidate for the Chef position should:
• Have previous experience in a similar role in a four or five star hotel
• Have had experience in running the kitchen
• Be able to work well under pressure
• Be organised and keep the section clean and tidy while working
• Have a good level of English
• Have a friendly, flexible and professional attitude
London Benefits:
• A competitive salary
• Professional, award winning training and development opportunities to give you a career path
• 28 paid holidays per year, including bank holidays (this increases up to a maximum of 33 days)
• Hotel based incentive schemes
• Discounted accommodation rates with Red Carnation Hotel Collection & The Travel Corporation globally
• Annual Staff Appreciation Party and other Employee Recognition Events
• Voluntary benefits including Season ticket loan, free English lessons, Employee Assistance Programme and salary exchange schemes, such as the cycle-to work scheme
• Free meals on duty
• Complimentary dry cleaning of business attire
The Red Carnation Hotel Collection is a family owned hotel business renowned for providing the perfect opportunity to those who are looking for an exciting career, family feel and job security within the hospitality industry. We truly recognise that only through our people can we provide service to our guests, which is personal, memorable, imaginative and friendly.
If this sounds like the Chef role for you then please apply today!
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK
In this role the Chef does tend to work alone on a regular basis in the kitchen so it is essential that you are highly organised and are comfortable working by yourself. The position is 5 days over 7 and is 40 hours a week.
The Egerton House Hotel, part of the Red Carnation Hotel Collection, is a beautiful town house hotel with 28 bedrooms. Our wonderful drawing room is where our fabulous range of Afternoon Teas are served and our stylish bar is world famous for its Martini cocktails. . This five star deluxe property is located in one of London's most prestigious areas on a quiet tree-lined street in the heart of fashionable Knightsbridge, within walking distance of Harrod’s and the V&A Museum. Service, quality and luxury are the hallmarks of this boutique hotel, which epitomizes style, flair, wonderful comfort and the latest in modern amenities.
Key responsibilities of the Chef will include:
• Setting up the kitchen
• Food preparation
• Training new members of the team
• Maintaining high health and safety standards
• General kitchen organisation
The ideal candidate for the Chef position should:
• Have previous experience in a similar role in a four or five star hotel
• Have had experience in running the kitchen
• Be able to work well under pressure
• Be organised and keep the section clean and tidy while working
• Have a good level of English
• Have a friendly, flexible and professional attitude
London Benefits:
• A competitive salary
• Professional, award winning training and development opportunities to give you a career path
• 28 paid holidays per year, including bank holidays (this increases up to a maximum of 33 days)
• Hotel based incentive schemes
• Discounted accommodation rates with Red Carnation Hotel Collection & The Travel Corporation globally
• Annual Staff Appreciation Party and other Employee Recognition Events
• Voluntary benefits including Season ticket loan, free English lessons, Employee Assistance Programme and salary exchange schemes, such as the cycle-to work scheme
• Free meals on duty
• Complimentary dry cleaning of business attire
The Red Carnation Hotel Collection is a family owned hotel business renowned for providing the perfect opportunity to those who are looking for an exciting career, family feel and job security within the hospitality industry. We truly recognise that only through our people can we provide service to our guests, which is personal, memorable, imaginative and friendly.
If this sounds like the Chef role for you then please apply today!
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK
Details
| Salary | £24000 / Year Plus Service Charge |
| Schedule | Full Time |
| Location | 17-19 Egerton Terrace, Chelsea, London SW3 2BX, UK |
| Category | Hotel |
Skills
Good Level of English
By applying you confirm you have these skills.
The Egerton House Hotel (London, Knightsbridge)
| Salary |
£24000 / Year Plus Service Charge |
| Schedule | Full Time |
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17-19 Egerton Terrace, Chelsea, London SW3 2BX, UK