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Summary
Barback
Salary To be discussed
Schedule Part Time, Full Time
Experience Minimum 2 years of experience
Location 258 Westchester Ave, Pound Ridge, NY 10576, USA

Barback


Description
Jean-Georges is seeking Barbacks for his Westchester restaurant The Inn at Pound Ridge.

*This property is not in New York City*

If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level!

We are looking for candidates who are committed to learn and grow in their work environments. Requirements include strong organization skills, time management, attention to detail, food/wine/beverage knowledge, and a desire to provide unsurpassed hospitality.

Candidates should have 2-4 years of restaurant experience. We will offer competitive compensation and opportunity for growth.

Chef Jean Georges introduces a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces.

“Jean-Georges' The Inn at Pound Ridge is an Equal Opportunity Employer committed to excellence through diversity."
Jean-Georges is seeking Barbacks for his Westchester restaurant The Inn at Pound Ridge.

*This property is not in New York City*

If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level!

We are looking for candidates who are committed to learn and grow in their work environments. Requirements include strong organization skills, time management, attention to detail, food/wine/beverage knowledge, and a desire to provide unsurpassed hospitality.

Candidates should have 2-4 years of restaurant experience. We will offer competitive compensation and opportunity for growth.

Chef Jean Georges introduces a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces.

“Jean-Georges' The Inn at Pound Ridge is an Equal Opportunity Employer committed to excellence through diversity."

Details
Salary To be discussed
Schedule Part Time, Full Time
Experience Minimum 2 years of experience
Location 258 Westchester Ave, Pound Ridge, NY 10576, USA

Skills
TIPS Awareness
Basic Knowledge of Wines
Basic Beers/Spirits Knowledge
Fine Dining Experience
New York Restaurant experience
Fast-Paced Experience
Cleanliness
By applying you confirm you have these skills.

expired job post

258 Westchester Ave, Pound Ridge, NY 10576, USA