Description
Attention Hosts, Reservationists, Bartenders, Servers, Server Assistants, Runners
OPEN CALL MON-SUN 2:30PM-4PM
Jean-Georges is seeking staff for his Westchester restaurant The Inn at Pound Ridge. If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level!
We are looking for individuals who want to grow within the hospitality industry. Because joining us opens the doors to growth within an organization of over 25 restaurants located in 5 countries!
Ideal Candidates would have the following prerequisites and characteristics:
• Experience working in a fast-paced restaurant
• Desire and dedication to learn and offer fine dining service
• A minimum of two years' experience in fine dining
• Organization and multi-tasking skills
• An enthusiastic and outgoing demeanor
• Ability to work as a team player
• FULL AVAILABILITY- daytime hours, evening hours and weekends.
To apply, come in person with a copy of your resume Monday to Sunday between 2:30pm and 4pm
Look forward to seeing you!
Chef Jean‑Georges introduces a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces.
"Jean-Georges' The Inn at Pound Ridge is an Equal Opportunity Employer committed to excellence through diversity."
Attention Hosts, Reservationists, Bartenders, Servers, Server Assistants, Runners
OPEN CALL MON-SUN 2:30PM-4PM
Jean-Georges is seeking staff for his Westchester restaurant The Inn at Pound Ridge. If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level!
We are looking for individuals who want to grow within the hospitality industry. Because joining us opens the doors to growth within an organization of over 25 restaurants located in 5 countries!
Ideal Candidates would have the following prerequisites and characteristics:
• Experience working in a fast-paced restaurant
• Desire and dedication to learn and offer fine dining service
• A minimum of two years' experience in fine dining
• Organization and multi-tasking skills
• An enthusiastic and outgoing demeanor
• Ability to work as a team player
• FULL AVAILABILITY- daytime hours, evening hours and weekends.
To apply, come in person with a copy of your resume Monday to Sunday between 2:30pm and 4pm
Look forward to seeing you!
Chef Jean‑Georges introduces a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces.
"Jean-Georges' The Inn at Pound Ridge is an Equal Opportunity Employer committed to excellence through diversity."
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