Accessibility
Category
Fine Dining
Cuisine
American
  • Summary
  • Description
  • Skills
Summary
Lead Cook
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 309 Middle St, Washington, VA 22747, USA
Category Fine Dining
Cuisine American

Lead Cook


Description
As a Lead Cook, the ideal candidate will be expected to plan, prepare, set-up and provide consistent, timely and organized quality service in all areas of food production in accordance with standards. Strictly adhere to recipes and standards for product preparation and plating. Demonstrate competent knife skills, cooking skills and safe operation of all kitchen equipment. Complete opening and/or closing checklists for each shift. Assist in achieving food and labor costs through monitoring inefficiencies and waste. Ensure work station mise en place is completed to standards. Maintain a clean and sanitary work environment according to Virginia State Health regulations. Prepare ingredients while adhering to Virginia food safety standards. Work alongside co-workers to further develop culinary skills. Assist with inventory, receiving and proper storage of product. Must have culinary experience in a fine dining environment.
As a Lead Cook, the ideal candidate will be expected to plan, prepare, set-up and provide consistent, timely and organized quality service in all areas of food production in accordance with standards. Strictly adhere to recipes and standards for product preparation and plating. Demonstrate competent knife skills, cooking skills and safe operation of all kitchen equipment. Complete opening and/or closing checklists for each shift. Assist in achieving food and labor costs through monitoring inefficiencies and waste. Ensure work station mise en place is completed to standards. Maintain a clean and sanitary work environment according to Virginia State Health regulations. Prepare ingredients while adhering to Virginia food safety standards. Work alongside co-workers to further develop culinary skills. Assist with inventory, receiving and proper storage of product. Must have culinary experience in a fine dining environment.

Details
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 309 Middle St, Washington, VA 22747, USA
Category Fine Dining
Cuisine American

Skills
Able to lift 30+ pounds
Excellent Communication Skills
Positive attitude
Eagerness to Learn
Passion for Food and Beverage
Ability to improve through training, direction and criticism
Book knowledge in international cuisine and techniques
Great attention to details
Able to multi-task and prioritize in a very fast-paced environment
Team player and self motivated
Able to excel under pressure
Intermediate knowledge in product identification and use
Able to consistently prepare food as requested on the order ticket
By applying you confirm you have these skills.

expired job post

309 Middle St, Washington, VA 22747, USA