Gehalt | Competitive salary |
Zeitplan | Vollzeit |
Anfangsdatum | Mon, 17 Oct 2022 16:00:00 GMT |
Erfahrung | Minimum 2 years of experience |
Standort | 1170 Broadway, New York, NY 10001, USA |
Who We Are…
The Ned NoMad is a new members’ club and hotel that opened in the heart of New York in summer 2022. It’s the first international ‘Ned’ site to open following the launch of The Ned London in 2017.
The Property…
Located in The Johnston Building and formerly the NoMad Hotel in Manhattan, the property was built in 1903 as a store and office building. The original architectural features have been honoured, with interiors designed by the Soho House Design team.
The Ned NoMad offers a mix of members-only and public spaces, including 167 bedrooms and suites. Ned’s Club will give members access to a rooftop bar and terrace restaurant as well as a first floor bar, grill and lounge with live entertainment from The Atrium Stage, seven nights a week. New to the property is Cecconi’s, a modern day classic Italian restaurant.
The Role…
We are looking for a Director of Food and Beverage to support and report directly into the General Manager. This is a fast-moving business so we are looking for the right individual to be autonomous and be able to pick up multiple tasks and projects at once. Our culture is pacey but supportive, so you must be able to work in synergy with your peers and the different departments around you. Being an active communicator who is customer focused and detail-oriented is a must to ensure the experience we provide is unique, memorable and fun.
Main Duties…
· Responsible for maintaining the local properties food and beverage (F&B) operation in conjunction with the General Manager
· As the Director of F&B, your primary responsibility is to uphold The Ned’s service standards and create an approachable yet elevated atmosphere for members, guests and staff within the Club, Roof, Events Space and/or Room Service
· In this role you will also oversee forecasting, business improvement plans and manage payroll/labor, budgets and revenue
· Partner with General Manager to develop, enhance and create systems that encourage efficient and effective service standards that elevate members, guests and staff experience
· Implement and lead staff training to educate on product awareness to The Ned’s food program and drink initiatives through story-telling, demos, guest speakers
· Collaborate interdepartmentally to ensure all member and guest experiences are supported by various members of the team and are briefed on expectations to always execute top-notch service
· Partake in the recruiting process by identifying talent gaps working with People & Development/Recruitment to attract/acquire talent
· Support new hire on-boarding and training to ensure the Food & Beverage (F&B) / Floor team is polished, elevated and approachable
· Develop innovative revenue channels that result in profit streams and support achieving/overachieving goals
· Partner with membership to gather members’ feedback and develop initiatives that address and highlight concerns
Requirements
· Must have 5+ years’ experience in food & beverage operations with a proven track record of leading a professional, efficient, high quality, service-oriented operation in a fast paced and demanding environment
· Someone who is not afraid of rolling up their sleeves to get the job done, customer centric, keen eye for detail while also encompassing a strong business acumen and problem solver
· Must have excellent interpersonal/relationship building skills
· Must have supervisory, coaching and staff development experience
· Must have a strong business aptitude
· Proven success of “champion of the culture,” facilitating excellent communication and engagement
· Team focused with an understanding of the bigger picture and how you can contribute
· Able to effectively manage different stakeholders and be persuasive
Our Doors Are Yours To Open…
The Ned is proud to be an equal opportunity workplace that seeks to recruit, develop and retain the most talented people from a variety of backgrounds, perspectives, and skills. We therefore encourage applications from all genders, races, religions, ages and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
Apply today and join us as a Director of Food and Beverage
#YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO
Work Perks…
· Medical, Dental, Vision, Company Paid Life, STD, LTD
Insurance
· Referral bonus + competitive compensation
· Career development, career training and the opportunity
to work internationally
· Flexible work schedules
· Discounted family rates
· Family meals
· Two weeks’ vacation, 9 days PTO, 10 Holidays
Who We Are…
The Ned NoMad is a new members’ club and hotel that opened in the heart of New York in summer 2022. It’s the first international ‘Ned’ site to open following the launch of The Ned London in 2017.
The Property…
Located in The Johnston Building and formerly the NoMad Hotel in Manhattan, the property was built in 1903 as a store and office building. The original architectural features have been honoured, with interiors designed by the Soho House Design team.
The Ned NoMad offers a mix of members-only and public spaces, including 167 bedrooms and suites. Ned’s Club will give members access to a rooftop bar and terrace restaurant as well as a first floor bar, grill and lounge with live entertainment from The Atrium Stage, seven nights a week. New to the property is Cecconi’s, a modern day classic Italian restaurant.
The Role…
We are looking for a Director of Food and Beverage to support and report directly into the General Manager. This is a fast-moving business so we are looking for the right individual to be autonomous and be able to pick up multiple tasks and projects at once. Our culture is pacey but supportive, so you must be able to work in synergy with your peers and the different departments around you. Being an active communicator who is customer focused and detail-oriented is a must to ensure the experience we provide is unique, memorable and fun.
Main Duties…
· Responsible for maintaining the local properties food and beverage (F&B) operation in conjunction with the General Manager
· As the Director of F&B, your primary responsibility is to uphold The Ned’s service standards and create an approachable yet elevated atmosphere for members, guests and staff within the Club, Roof, Events Space and/or Room Service
· In this role you will also oversee forecasting, business improvement plans and manage payroll/labor, budgets and revenue
· Partner with General Manager to develop, enhance and create systems that encourage efficient and effective service standards that elevate members, guests and staff experience
· Implement and lead staff training to educate on product awareness to The Ned’s food program and drink initiatives through story-telling, demos, guest speakers
· Collaborate interdepartmentally to ensure all member and guest experiences are supported by various members of the team and are briefed on expectations to always execute top-notch service
· Partake in the recruiting process by identifying talent gaps working with People & Development/Recruitment to attract/acquire talent
· Support new hire on-boarding and training to ensure the Food & Beverage (F&B) / Floor team is polished, elevated and approachable
· Develop innovative revenue channels that result in profit streams and support achieving/overachieving goals
· Partner with membership to gather members’ feedback and develop initiatives that address and highlight concerns
Requirements
· Must have 5+ years’ experience in food & beverage operations with a proven track record of leading a professional, efficient, high quality, service-oriented operation in a fast paced and demanding environment
· Someone who is not afraid of rolling up their sleeves to get the job done, customer centric, keen eye for detail while also encompassing a strong business acumen and problem solver
· Must have excellent interpersonal/relationship building skills
· Must have supervisory, coaching and staff development experience
· Must have a strong business aptitude
· Proven success of “champion of the culture,” facilitating excellent communication and engagement
· Team focused with an understanding of the bigger picture and how you can contribute
· Able to effectively manage different stakeholders and be persuasive
Our Doors Are Yours To Open…
The Ned is proud to be an equal opportunity workplace that seeks to recruit, develop and retain the most talented people from a variety of backgrounds, perspectives, and skills. We therefore encourage applications from all genders, races, religions, ages and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
Apply today and join us as a Director of Food and Beverage
#YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO
Work Perks…
· Medical, Dental, Vision, Company Paid Life, STD, LTD
Insurance
· Referral bonus + competitive compensation
· Career development, career training and the opportunity
to work internationally
· Flexible work schedules
· Discounted family rates
· Family meals
· Two weeks’ vacation, 9 days PTO, 10 Holidays
Gehalt | Competitive salary |
Zeitplan | Vollzeit |
Anfangsdatum | Mon, 17 Oct 2022 16:00:00 GMT |
Erfahrung | Minimum 2 years of experience |
Standort | 1170 Broadway, New York, NY 10001, USA |