Salary | £15 - £17 / Hour |
Schedule | Part Time, Full Time |
Experience | Minimum 2 years of experience |
Location | 77 Dean St, London W1D 3SH, UK |
We are The Seafood Bar. We're a family-owned business, and have 4 locations in Amsterdam & Utrecht and are opening our first UK restaurant, in Dean St. Soho.
About the position
The maintenance manager is responsible for maintaining all facilities in the restaurant, for solving technical malfunctions and investigating the cause. Every department (kitchen, restaurant, storage, dishwashing area) must be in top condition!
You can deal with general malfunctions and electrical installations, you are able to carry out repairs as well as maintain things belonging to a restaurant business. This means you can easily replace wall sockets, lamps, install hinges and locks, pull cables, replace window glass, install washbasins and make simple repairs to furniture.
Next to that you supervise compliance with regulations, procedures, guidelines in the field of safety, environmental order and hygiene.
In short, you make sure that everything is in perfect shape in and around the building of the Seafood Bar!
What we ask from you
You live in London and have a legal right to work in the UK;
A technical background;
You have a minimum of 2 years experience in a similar position;
The ability to speak and write English fluently;
Availability for 24 - 40 hours per week
You would really excite us if
You are motivated and a hands-on person;
You are a real doer and have practical mindset;
You know how things work and you are solution-oriented;
You have a flexible attitude;
You take responsibility for your duties and you don’t mind working independently;
You have a hospitality mindset and are guest-oriented.
What we have to offer:
A dynamic, varied and exciting job within a young company;
Many opportunities for advancement;
A wide range of internal and external training courses;
Flexible working hours;
A vibrant team with fun colleagues;
Work in a place where your work is appreciated;
Entertaining events outside of work;
A competitive salary.
About Us
https://www.theseafoodbar.com/homepage
Originating in Holland, The Seafood Bar was started in 2012 by the De Visscher family, Burgundian fishmongers, passionate only about the freshest and tastiest seafood.
The Seafood Bar is for people who enjoy life! You can indulge in oysters and cocktails, or just go for the simple fish & chips. We want to offer our guests a fantastic experience in a cozy, casual setting. It's our dream to provide our guests incredible seafood, and we're living that dream.
Sustainability is something the family feels very strongly about. Together with the suppliers, MSC and MSA certified fish is selected whenever possible. The kitchens also ensure that the whole fish is used, so there is no waste.
We have 250 staff working for us in Holland and we are excited to be welcoming London based staff into our family!
We are The Seafood Bar. We're a family-owned business, and have 4 locations in Amsterdam & Utrecht and are opening our first UK restaurant, in Dean St. Soho.
About the position
The maintenance manager is responsible for maintaining all facilities in the restaurant, for solving technical malfunctions and investigating the cause. Every department (kitchen, restaurant, storage, dishwashing area) must be in top condition!
You can deal with general malfunctions and electrical installations, you are able to carry out repairs as well as maintain things belonging to a restaurant business. This means you can easily replace wall sockets, lamps, install hinges and locks, pull cables, replace window glass, install washbasins and make simple repairs to furniture.
Next to that you supervise compliance with regulations, procedures, guidelines in the field of safety, environmental order and hygiene.
In short, you make sure that everything is in perfect shape in and around the building of the Seafood Bar!
What we ask from you
You live in London and have a legal right to work in the UK;
A technical background;
You have a minimum of 2 years experience in a similar position;
The ability to speak and write English fluently;
Availability for 24 - 40 hours per week
You would really excite us if
You are motivated and a hands-on person;
You are a real doer and have practical mindset;
You know how things work and you are solution-oriented;
You have a flexible attitude;
You take responsibility for your duties and you don’t mind working independently;
You have a hospitality mindset and are guest-oriented.
What we have to offer:
A dynamic, varied and exciting job within a young company;
Many opportunities for advancement;
A wide range of internal and external training courses;
Flexible working hours;
A vibrant team with fun colleagues;
Work in a place where your work is appreciated;
Entertaining events outside of work;
A competitive salary.
About Us
https://www.theseafoodbar.com/homepage
Originating in Holland, The Seafood Bar was started in 2012 by the De Visscher family, Burgundian fishmongers, passionate only about the freshest and tastiest seafood.
The Seafood Bar is for people who enjoy life! You can indulge in oysters and cocktails, or just go for the simple fish & chips. We want to offer our guests a fantastic experience in a cozy, casual setting. It's our dream to provide our guests incredible seafood, and we're living that dream.
Sustainability is something the family feels very strongly about. Together with the suppliers, MSC and MSA certified fish is selected whenever possible. The kitchens also ensure that the whole fish is used, so there is no waste.
We have 250 staff working for us in Holland and we are excited to be welcoming London based staff into our family!
Salary | £15 - £17 / Hour |
Schedule | Part Time, Full Time |
Experience | Minimum 2 years of experience |
Location | 77 Dean St, London W1D 3SH, UK |