Manager

Are you a badass who likes to work with other badasses? At Whiskey Cake our managers are gregarious and extraverted, with an invigorating impact on people. Skillful with the emotional aspects of the team member and the guest experience, our managers strive to make genuine connections and drive business through exciting and positive experiences. Some may say they're in the restaurant business, at Whiskey Cake we are in the people business. 

Benefits:

• Health Care Benefits: Eligible to enroll in FBR health care benefit plan after 60 days of employment. 
• Vacation: Eligible to participate in FBR vacation program @ 2 weeks per year. After 5 years, increased to 3 weeks per year. 
• 401K: 401K account along with company contributions are available effective after one year of employment with company match.
• Opportunity: Multiple pathways for growth and development with stretch assignments, continued leadership training, and development tool to guide you along the way.   

Tips To Succeed

• Adopt a guest first mentality
• Live the culture with a high-energy, service oriented attitude that motivates your team and gets results
• Develop a strict standard by maintaining the integrity of food and beverage quality
• Continuously train, develop, and mentor team members
• Maintain a working knowledge of all recipes, products, and production procedures
• Focus on Driving Sales

Our Expectations

• Assist with interviewing, hiring, training and follow up with new team members
• Ensure all food and drink are consistently prepared and served according to recipes, standards, and quality standards
• Ability to fill in where needed to ensure guest satisfaction and maintain efficient operations
• Participate in ordering and monitoring inventory and supply levels, kitchen equipment, and cleanliness

Minimum Qualifications

Legal age (18+ years old)
Must have a passion for hospitality
Results driven, trustworthy, and team oriented
Food Manager Certification
Hard working, outgoing, positive and friendly
2+ Years Management Experience in high volume full service dining



APPLY TODAY!


As part of Front Burner (Velvet Taco, Mexican Sugar, Whiskey Cake & more) we're able to offer you a very competitive compensation package and opportunities to grow a great, up and coming brand!

EOE


Whiskey Cake is your neighborhood joint for craft cocktails and farm-fresh comfort food. From our mesquite wood-grilled plates to fresh greens and famous desserts, all of our hand-crafted dishes are served up with simple, honest flavors in a rustic, local atmosphere.

Are you a badass who likes to work with other badasses? At Whiskey Cake our managers are gregarious and extraverted, with an invigorating impact on people. Skillful with the emotional aspects of the team member and the guest experience, our managers strive to make genuine connections and drive business through exciting and positive experiences. Some may say they're in the restaurant business, at Whiskey Cake we are in the people business. 

Benefits:

• Health Care Benefits: Eligible to enroll in FBR health care benefit plan after 60 days of employment. 
• Vacation: Eligible to participate in FBR vacation program @ 2 weeks per year. After 5 years, increased to 3 weeks per year. 
• 401K: 401K account along with company contributions are available effective after one year of employment with company match.
• Opportunity: Multiple pathways for growth and development with stretch assignments, continued leadership training, and development tool to guide you along the way.   

Tips To Succeed

• Adopt a guest first mentality
• Live the culture with a high-energy, service oriented attitude that motivates your team and gets results
• Develop a strict standard by maintaining the integrity of food and beverage quality
• Continuously train, develop, and mentor team members
• Maintain a working knowledge of all recipes, products, and production procedures
• Focus on Driving Sales

Our Expectations

• Assist with interviewing, hiring, training and follow up with new team members
• Ensure all food and drink are consistently prepared and served according to recipes, standards, and quality standards
• Ability to fill in where needed to ensure guest satisfaction and maintain efficient operations
• Participate in ordering and monitoring inventory and supply levels, kitchen equipment, and cleanliness

Minimum Qualifications

Legal age (18+ years old)
Must have a passion for hospitality
Results driven, trustworthy, and team oriented
Food Manager Certification
Hard working, outgoing, positive and friendly
2+ Years Management Experience in high volume full service dining



APPLY TODAY!


As part of Front Burner (Velvet Taco, Mexican Sugar, Whiskey Cake & more) we're able to offer you a very competitive compensation package and opportunities to grow a great, up and coming brand!

EOE


Whiskey Cake is your neighborhood joint for craft cocktails and farm-fresh comfort food. From our mesquite wood-grilled plates to fresh greens and famous desserts, all of our hand-crafted dishes are served up with simple, honest flavors in a rustic, local atmosphere.