Our beautiful, much-loved pub has been feeding & watering our locals and housing weary travellers for almost 500 years. We are proudly Grade II listed, with an abundance of oak beams, cosy open fires and olde-worlde charm by the absolute barrel load.
Classic pub dishes, some spot-on-for-sharing style nibbles dishes, seriously good Sunday roasts, and hand-stretched pizzas keep bellies full and smiles wide. Our bar is well-stocked with great beers & ales, and is often bustling with friendly locals!
Upstairs, a warren of higgledy-piggledy walkways and 14 comfortable bedrooms await – making us the perfect place for weekend breaks, or leisurely holidays. Small weddings or celebrations (with easy-breezy overnight stay overs) work perfectly in our pub.
Henry and his wonderful team look forward to welcoming you.
What we offer our Chefs de Partie:
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
Our beautiful, much-loved pub has been feeding & watering our locals and housing weary travellers for almost 500 years. We are proudly Grade II listed, with an abundance of oak beams, cosy open fires and olde-worlde charm by the absolute barrel load.
Classic pub dishes, some spot-on-for-sharing style nibbles dishes, seriously good Sunday roasts, and hand-stretched pizzas keep bellies full and smiles wide. Our bar is well-stocked with great beers & ales, and is often bustling with friendly locals!
Upstairs, a warren of higgledy-piggledy walkways and 14 comfortable bedrooms await – making us the perfect place for weekend breaks, or leisurely holidays. Small weddings or celebrations (with easy-breezy overnight stay overs) work perfectly in our pub.
Henry and his wonderful team look forward to welcoming you.
What we offer our Chefs de Partie:
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will: