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General Manager
Summary
General Manager
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 5 years of experience |
| Location | 625 Lincoln Blvd, Venice, CA 90291, USA |
| Category | Neighborhood Casual |
| Cuisine | German |
General Manager
Description
JOIN THE BEST TEAM AROUND.
It’s not how good you are, it’s how good you want to be!
Wurstküche Venice is looking to hire a leader to develop and train future leaders. After years of successfully promoting people internally, we need a person from the outside to help manage our team.
We are looking for a person who possesses passionate commitment and exudes a motivating confidence and presence.
Essential culture and operations training for all of our newly onboarded managers’ success is provided.
Responsibilities are and not limited to:
Using our communication platforms to report on daily happenings
Close/Open the store and organize and prepare the restaurant for daily operations
Coordinate and execute basic maintenance, repair and cleaning projects
Issue disciplinary action as necessary
Participate in daily staff meetings and weekly manager meetings
Manage staff, clearly communicate daily expectations and train
Order and maintain good relationships with all our vendors
Prepare and adjust daily and weekly reports
Qualifications are and not limited to:
Professional at all times
Punctual
Excellent written and oral communication skills,
Effective manager and trainer
Certified Manager Food Handling Certificate and highly knowledgeable in the Food and Beer industry!
The General Manager must have a minimum of 5 years management experience and be able to exemplify how he/she has been successful. A proven track record of increasing performance is a must.
The individual must practice genuine hospitality on a daily basis, on and off the clock. He/She must have a positive attitude and an eagerness to grow. Lastly, the individual must be someone who thrives on helping others grow and succeed.
If you have yet to run a high volume restaurant, this job is not for you. We care a lot about the staff who report to the General Manager, and we want to find an amazing person to help develop our Venice team members.
Come be a part of our family and help us in our journey that drives our passion every day!
It’s not how good you are, it’s how good you want to be!
Wurstküche Venice is looking to hire a leader to develop and train future leaders. After years of successfully promoting people internally, we need a person from the outside to help manage our team.
We are looking for a person who possesses passionate commitment and exudes a motivating confidence and presence.
Essential culture and operations training for all of our newly onboarded managers’ success is provided.
Responsibilities are and not limited to:
Using our communication platforms to report on daily happenings
Close/Open the store and organize and prepare the restaurant for daily operations
Coordinate and execute basic maintenance, repair and cleaning projects
Issue disciplinary action as necessary
Participate in daily staff meetings and weekly manager meetings
Manage staff, clearly communicate daily expectations and train
Order and maintain good relationships with all our vendors
Prepare and adjust daily and weekly reports
Qualifications are and not limited to:
Professional at all times
Punctual
Excellent written and oral communication skills,
Effective manager and trainer
Certified Manager Food Handling Certificate and highly knowledgeable in the Food and Beer industry!
The General Manager must have a minimum of 5 years management experience and be able to exemplify how he/she has been successful. A proven track record of increasing performance is a must.
The individual must practice genuine hospitality on a daily basis, on and off the clock. He/She must have a positive attitude and an eagerness to grow. Lastly, the individual must be someone who thrives on helping others grow and succeed.
If you have yet to run a high volume restaurant, this job is not for you. We care a lot about the staff who report to the General Manager, and we want to find an amazing person to help develop our Venice team members.
Come be a part of our family and help us in our journey that drives our passion every day!
JOIN THE BEST TEAM AROUND.
It’s not how good you are, it’s how good you want to be!
Wurstküche Venice is looking to hire a leader to develop and train future leaders. After years of successfully promoting people internally, we need a person from the outside to help manage our team.
We are looking for a person who possesses passionate commitment and exudes a motivating confidence and presence.
Essential culture and operations training for all of our newly onboarded managers’ success is provided.
Responsibilities are and not limited to:
Using our communication platforms to report on daily happenings
Close/Open the store and organize and prepare the restaurant for daily operations
Coordinate and execute basic maintenance, repair and cleaning projects
Issue disciplinary action as necessary
Participate in daily staff meetings and weekly manager meetings
Manage staff, clearly communicate daily expectations and train
Order and maintain good relationships with all our vendors
Prepare and adjust daily and weekly reports
Qualifications are and not limited to:
Professional at all times
Punctual
Excellent written and oral communication skills,
Effective manager and trainer
Certified Manager Food Handling Certificate and highly knowledgeable in the Food and Beer industry!
The General Manager must have a minimum of 5 years management experience and be able to exemplify how he/she has been successful. A proven track record of increasing performance is a must.
The individual must practice genuine hospitality on a daily basis, on and off the clock. He/She must have a positive attitude and an eagerness to grow. Lastly, the individual must be someone who thrives on helping others grow and succeed.
If you have yet to run a high volume restaurant, this job is not for you. We care a lot about the staff who report to the General Manager, and we want to find an amazing person to help develop our Venice team members.
Come be a part of our family and help us in our journey that drives our passion every day!
It’s not how good you are, it’s how good you want to be!
Wurstküche Venice is looking to hire a leader to develop and train future leaders. After years of successfully promoting people internally, we need a person from the outside to help manage our team.
We are looking for a person who possesses passionate commitment and exudes a motivating confidence and presence.
Essential culture and operations training for all of our newly onboarded managers’ success is provided.
Responsibilities are and not limited to:
Using our communication platforms to report on daily happenings
Close/Open the store and organize and prepare the restaurant for daily operations
Coordinate and execute basic maintenance, repair and cleaning projects
Issue disciplinary action as necessary
Participate in daily staff meetings and weekly manager meetings
Manage staff, clearly communicate daily expectations and train
Order and maintain good relationships with all our vendors
Prepare and adjust daily and weekly reports
Qualifications are and not limited to:
Professional at all times
Punctual
Excellent written and oral communication skills,
Effective manager and trainer
Certified Manager Food Handling Certificate and highly knowledgeable in the Food and Beer industry!
The General Manager must have a minimum of 5 years management experience and be able to exemplify how he/she has been successful. A proven track record of increasing performance is a must.
The individual must practice genuine hospitality on a daily basis, on and off the clock. He/She must have a positive attitude and an eagerness to grow. Lastly, the individual must be someone who thrives on helping others grow and succeed.
If you have yet to run a high volume restaurant, this job is not for you. We care a lot about the staff who report to the General Manager, and we want to find an amazing person to help develop our Venice team members.
Come be a part of our family and help us in our journey that drives our passion every day!
Details
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 5 years of experience |
| Location | 625 Lincoln Blvd, Venice, CA 90291, USA |
| Category | Neighborhood Casual |
| Cuisine | German |
Skills
Inventory Management
Training Experience
Advanced Beers/Spirits Knowledge
Able to lift 30+ pounds
Fluent in English
Marketing Experience
Alcohol Training Certificate
Manager Food Handler Certificate
Harrassment Training Certificate
By applying you confirm you have these skills.
Wurstkuche Venice
German
| Salary | To be discussed |
| Schedule | Full Time |
| Experience | Minimum 5 years of experience |
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625 Lincoln Blvd, Venice, CA 90291, USA