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Summary
Summer 2020 Steward/Dishwasher
Salary To be discussed
Schedule Full Time, Seasonal
Location 1 Yellowstone Club Trail, Big Sky, MT 59716, USA

Summer 2020 Steward/Dishwasher


Description
Yellowstone Club’s Culinary department is currently seeking candidates for Stewards.

Responsibilities Include:
• Wash dishes, glassware, flatware, pots, and pans
• Operate and maintain cleaning equipment and tools, including the dishwashing machine, handwash station, pot-scrubbing station, and trash compactor
• Breakdown dirty bus tubs
• Rack and spray items with hot water
• Sort, soak, and wash/rewash silverware
• Inspect, pull, and stack cleaned items and send soiled items back for rewashing
• Store clean wares in appropriate areas
• Wash and disinfect kitchen and storeroom areas, tables, tools, knives, and equipment
• Safely use and store detergent, rinsing, and sanitizing chemicals
• Load/unload trucks that deliver or pickup food or supplies
• Receive and stock supplies, store perishables, and rotate stock
• Move equipment, supplies, or food
• Empty and maintain trash cans and dumpster area
• Sweep and mop floors
• Dispose of glass in proper containers
• Breakdown cardboard
• Place recyclables in recycle bin
• Assist with basic food preparation or serving, as needed
• Prepare place settings
• Set banquet tables
• Follow all safety/security policies/procedures
• Maintain a clean and neat appearance. Maintain outstanding service standards for Members and guests

Position Requirements:
• Minimum 3 months steward or dishwashing experience in luxury club or private resort setting
• Ability to operate dishwashing machine
• Basic kitchen safety knowledge; speak/write English clearly/legibly
• Frequently lift up to 40 lbs.
• Constantly use hands/fingers to handle/organize/lift items
• Constantly stand/walk/talk/hear
• Frequently bend/stoop/kneel/crouch/reach w/ hands/arms
• Constantly use vision for accuracy/attention to detail
• Able to stand for extended periods of time
• Must pass pre-employment background check, paid by employer, carried out equally among US and H-2B workers.

The position offered is a seasonal, full-time position located in Big Sky, MT.

Yellowstone Club offers great benefits including free public transportation from Bozeman to the Club upon hire and a complimentary meal each day. Plus, you get to work at one of the most incredible places on earth. For more information about the Club, visit www.yellowstoneclub.com.
Yellowstone Club’s Culinary department is currently seeking candidates for Stewards.

Responsibilities Include:
• Wash dishes, glassware, flatware, pots, and pans
• Operate and maintain cleaning equipment and tools, including the dishwashing machine, handwash station, pot-scrubbing station, and trash compactor
• Breakdown dirty bus tubs
• Rack and spray items with hot water
• Sort, soak, and wash/rewash silverware
• Inspect, pull, and stack cleaned items and send soiled items back for rewashing
• Store clean wares in appropriate areas
• Wash and disinfect kitchen and storeroom areas, tables, tools, knives, and equipment
• Safely use and store detergent, rinsing, and sanitizing chemicals
• Load/unload trucks that deliver or pickup food or supplies
• Receive and stock supplies, store perishables, and rotate stock
• Move equipment, supplies, or food
• Empty and maintain trash cans and dumpster area
• Sweep and mop floors
• Dispose of glass in proper containers
• Breakdown cardboard
• Place recyclables in recycle bin
• Assist with basic food preparation or serving, as needed
• Prepare place settings
• Set banquet tables
• Follow all safety/security policies/procedures
• Maintain a clean and neat appearance. Maintain outstanding service standards for Members and guests

Position Requirements:
• Minimum 3 months steward or dishwashing experience in luxury club or private resort setting
• Ability to operate dishwashing machine
• Basic kitchen safety knowledge; speak/write English clearly/legibly
• Frequently lift up to 40 lbs.
• Constantly use hands/fingers to handle/organize/lift items
• Constantly stand/walk/talk/hear
• Frequently bend/stoop/kneel/crouch/reach w/ hands/arms
• Constantly use vision for accuracy/attention to detail
• Able to stand for extended periods of time
• Must pass pre-employment background check, paid by employer, carried out equally among US and H-2B workers.

The position offered is a seasonal, full-time position located in Big Sky, MT.

Yellowstone Club offers great benefits including free public transportation from Bozeman to the Club upon hire and a complimentary meal each day. Plus, you get to work at one of the most incredible places on earth. For more information about the Club, visit www.yellowstoneclub.com.

Details
Salary To be discussed
Schedule Full Time, Seasonal
Location 1 Yellowstone Club Trail, Big Sky, MT 59716, USA

Skills
ServSafe Certified
Dishwashing
Kitchen Safety
By applying you confirm you have these skills.


1 Yellowstone Club Trail, Big Sky, MT 59716, USA