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2018/2019 Winter Season Purchasing Assistant
Summary
2018/2019 Winter Season Purchasing Assistant
| Salary | To be discussed |
| Schedule | Full Time, Seasonal |
| Experience | Minimum 1 year of experience |
| Location | 1 Yellowstone Club Trail, Big Sky, MT 59716, USA |
2018/2019 Winter Season Purchasing Assistant
Description
The purpose of a Purchasing Assistant is to receive, assist in purchasing and stock produce, dry goods & frozen goods for the culinary department.
• Assist in purchasing of food products for culinary and event’s needs.
• Keep an active process for measuring supply inventory and determining purchasing needs based on time in season.
• Stay up-to-date with industry trends and establish long-term purchasing arrangements with vendors.
• Compare produce deliveries with issued purchase orders and contact vendors when there are discrepancies.
• In charge of proper food storage/rotation.
• Assist in selection of vendors, placement of orders, and arrangement of service contracts.
• Maintain records and follow-up files of purchases, shipments, and related matters.
• Inspect productions received for quality and quantity to ensure adherence to specifications.
• Work and communicate constantly with co-workers, management, other departments, and vendors.
• Place food orders over the phone, through internet, in person, etc.
• Assist in purchasing of food products for culinary and event’s needs.
• Keep an active process for measuring supply inventory and determining purchasing needs based on time in season.
• Stay up-to-date with industry trends and establish long-term purchasing arrangements with vendors.
• Compare produce deliveries with issued purchase orders and contact vendors when there are discrepancies.
• In charge of proper food storage/rotation.
• Assist in selection of vendors, placement of orders, and arrangement of service contracts.
• Maintain records and follow-up files of purchases, shipments, and related matters.
• Inspect productions received for quality and quantity to ensure adherence to specifications.
• Work and communicate constantly with co-workers, management, other departments, and vendors.
• Place food orders over the phone, through internet, in person, etc.
The purpose of a Purchasing Assistant is to receive, assist in purchasing and stock produce, dry goods & frozen goods for the culinary department.
• Assist in purchasing of food products for culinary and event’s needs.
• Keep an active process for measuring supply inventory and determining purchasing needs based on time in season.
• Stay up-to-date with industry trends and establish long-term purchasing arrangements with vendors.
• Compare produce deliveries with issued purchase orders and contact vendors when there are discrepancies.
• In charge of proper food storage/rotation.
• Assist in selection of vendors, placement of orders, and arrangement of service contracts.
• Maintain records and follow-up files of purchases, shipments, and related matters.
• Inspect productions received for quality and quantity to ensure adherence to specifications.
• Work and communicate constantly with co-workers, management, other departments, and vendors.
• Place food orders over the phone, through internet, in person, etc.
• Assist in purchasing of food products for culinary and event’s needs.
• Keep an active process for measuring supply inventory and determining purchasing needs based on time in season.
• Stay up-to-date with industry trends and establish long-term purchasing arrangements with vendors.
• Compare produce deliveries with issued purchase orders and contact vendors when there are discrepancies.
• In charge of proper food storage/rotation.
• Assist in selection of vendors, placement of orders, and arrangement of service contracts.
• Maintain records and follow-up files of purchases, shipments, and related matters.
• Inspect productions received for quality and quantity to ensure adherence to specifications.
• Work and communicate constantly with co-workers, management, other departments, and vendors.
• Place food orders over the phone, through internet, in person, etc.
Details
| Salary | To be discussed |
| Schedule | Full Time, Seasonal |
| Experience | Minimum 1 year of experience |
| Location | 1 Yellowstone Club Trail, Big Sky, MT 59716, USA |
Skills
Food Industry
Supply Management
By applying you confirm you have these skills.
YC Culinary
| Salary | To be discussed |
| Schedule | Full Time, Seasonal |
| Experience | Minimum 1 year of experience |
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1 Yellowstone Club Trail, Big Sky, MT 59716, USA