Salary | To be discussed |
Schedule | Part Time, Full Time |
Location | 7341 W Sand Lake Rd #1081, Sand Lake, FL 32819, USA |
Host Cashier (Host, Hostess, Cashier)
At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth.
We foster a culture built on five core values:
Positivity – Every one of us can change someone’s day for the better.
Transparency –We use transparency to help us make decisions through open dialogue
Humility – We can always find ways to improve.
Fanaticism – We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness –We go above and beyond for our guests, our teams and communities.
The Role:
Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit.
What You’ll Do
Enthusiastically educate guests about our menu and assemble orders as requested
Keep the expo line, dining room, and restrooms clean and organized
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at Zoës Kitchen?
We’ve got you covered. Here are just some of the benefits available to ZK team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!
401k enrollment with company contribution
Paid sick leave, parental leave, and community service leave
Free ZK Meal per shift worked
Casual work environment with employer paid swag
As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Host | Cashier | Hostess | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Line Cook | Server |
Host Cashier (Host, Hostess, Cashier)
At Zoës Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth.
We foster a culture built on five core values:
Positivity – Every one of us can change someone’s day for the better.
Transparency –We use transparency to help us make decisions through open dialogue
Humility – We can always find ways to improve.
Fanaticism – We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness –We go above and beyond for our guests, our teams and communities.
The Role:
Host Cashiers provide an impeccable Guest experience. You are the champion of the store. You have an infectious ability to make the guest smile to create fanatics with each and every visit.
What You’ll Do
Enthusiastically educate guests about our menu and assemble orders as requested
Keep the expo line, dining room, and restrooms clean and organized
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at Zoës Kitchen?
We’ve got you covered. Here are just some of the benefits available to ZK team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!
401k enrollment with company contribution
Paid sick leave, parental leave, and community service leave
Free ZK Meal per shift worked
Casual work environment with employer paid swag
As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Host | Cashier | Hostess | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Line Cook | Server |
Salary | To be discussed |
Schedule | Part Time, Full Time |
Location | 7341 W Sand Lake Rd #1081, Sand Lake, FL 32819, USA |