Wine Runner

POSITION PURPOSE:

To assist wine and sake team with bottle service for tables and keeping cellar and storage stock adequate for service.

ESSENTIAL FUNCTIONS AND BASIC DUTIES:

• Provide friendly, courteous and efficient service to all guests with making eye contact, smiling and maintaining proper posture.
• Keeping sommelier station stocked with wine, sake, premium wine glasses and wine tools necessary for each service.
• Getting bottles of wine/sake to sommeliers for tables having wine/sake service in a timely manner.
• Restocking cellar when needed before, during, and end of service.
• Restocking bars at the beginning and end of dinner service.
• Putting away new wines in storage and notifying Head Sommelier when items are 86ed and/or low.
• Maintains stock in proper order as to procedural guidelines set forth by Head Sommelier.
• Works as a member of the beverage team.  Interacts with service team in a positive manner.  Assists Head Sommelier with maintaining stock in designated wine areas.
• Works with Head Sommelier to facilitate inventory weekly.
• Assists beverage receiver allocating wine and sake deliveries to appropriate storage areas.
• Supports Head Sommelier preparing wine orders on a daily/weekly basis.
• Follow proper time and attendance and uniform procedures.

POSITION PURPOSE:

To assist wine and sake team with bottle service for tables and keeping cellar and storage stock adequate for service.

ESSENTIAL FUNCTIONS AND BASIC DUTIES:

• Provide friendly, courteous and efficient service to all guests with making eye contact, smiling and maintaining proper posture.
• Keeping sommelier station stocked with wine, sake, premium wine glasses and wine tools necessary for each service.
• Getting bottles of wine/sake to sommeliers for tables having wine/sake service in a timely manner.
• Restocking cellar when needed before, during, and end of service.
• Restocking bars at the beginning and end of dinner service.
• Putting away new wines in storage and notifying Head Sommelier when items are 86ed and/or low.
• Maintains stock in proper order as to procedural guidelines set forth by Head Sommelier.
• Works as a member of the beverage team.  Interacts with service team in a positive manner.  Assists Head Sommelier with maintaining stock in designated wine areas.
• Works with Head Sommelier to facilitate inventory weekly.
• Assists beverage receiver allocating wine and sake deliveries to appropriate storage areas.
• Supports Head Sommelier preparing wine orders on a daily/weekly basis.
• Follow proper time and attendance and uniform procedures.