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Chef de Partie
Summary
Chef de Partie
| Salary | Up to £27000 / Year |
| Schedule | Full Time |
| Location | 31 Windmill St, Fitzrovia, London W1T 2JN, UK |
| Category | Casual Dining |
| Cuisine | Taiwanese |
Chef de Partie
Description
Chef de Partie - Bao Fitzrovia
BAO is looking for talented and enthusiastic Chef de Partie for our Fitzrovia restaurant.
Awarded a Michelin Bib Gourmand, BAO serves innovative Asian dishes in an informal, fast-paced setting. BAO specialises in ‘xiao chi’ small snacks and ‘bao’ steamed milk buns, each individually made to a secret recipe the trio have spent years developing. The menus feature “Xiao Chi” – small eats – and a selection of sharing dishes.
BAO serves innovative Asian dishes in an informal, fast-paced setting.
When you join the BAO family as a Chef de Partie, we will offer you:
• Up to £27,000 per annum
• A personalised learning and development plan to develop your skills and knowledge
• Career progression within a fast-growing, critically-acclaimed restaurant group
• 50% off dining across JKS Restaurants
• A supportive, people-focussed culture
• 28 days’ holiday per year
• Discounted gym membership
• Employee referral bonus
• Employee of the Month and Long Service awards
• Childcare voucher scheme
• Free meals on duty
• Great staff parties
As Chef de Partie, you will be responsible for the preparation of outstanding dishes to wow our guests, maintaining stock levels, following HACCP procedures and training new and junior staff.
If you have the following, then we want to hear from you:
• Previous experience as a Demi Chef de Partie or Chef de Partie in a quality restaurant;
• Experience in or a passion for Asian cuisine (preferred but not essential);
• A highly creative approach to your work with excellent attention to detail;
• Passionate about hospitality and willing to learn new skills;
• Personable, motivated and an enthusiastic team player.
“I don’t know of any other single mouthful that potentially delivers a hit of such intense, pit-of-the-stomach, synapse-electrifying pleasure as the steamed bun”, AA Gill, Sunday Times (5 out of 5)
BAO is looking for talented and enthusiastic Chef de Partie for our Fitzrovia restaurant.
Awarded a Michelin Bib Gourmand, BAO serves innovative Asian dishes in an informal, fast-paced setting. BAO specialises in ‘xiao chi’ small snacks and ‘bao’ steamed milk buns, each individually made to a secret recipe the trio have spent years developing. The menus feature “Xiao Chi” – small eats – and a selection of sharing dishes.
BAO serves innovative Asian dishes in an informal, fast-paced setting.
When you join the BAO family as a Chef de Partie, we will offer you:
• Up to £27,000 per annum
• A personalised learning and development plan to develop your skills and knowledge
• Career progression within a fast-growing, critically-acclaimed restaurant group
• 50% off dining across JKS Restaurants
• A supportive, people-focussed culture
• 28 days’ holiday per year
• Discounted gym membership
• Employee referral bonus
• Employee of the Month and Long Service awards
• Childcare voucher scheme
• Free meals on duty
• Great staff parties
As Chef de Partie, you will be responsible for the preparation of outstanding dishes to wow our guests, maintaining stock levels, following HACCP procedures and training new and junior staff.
If you have the following, then we want to hear from you:
• Previous experience as a Demi Chef de Partie or Chef de Partie in a quality restaurant;
• Experience in or a passion for Asian cuisine (preferred but not essential);
• A highly creative approach to your work with excellent attention to detail;
• Passionate about hospitality and willing to learn new skills;
• Personable, motivated and an enthusiastic team player.
“I don’t know of any other single mouthful that potentially delivers a hit of such intense, pit-of-the-stomach, synapse-electrifying pleasure as the steamed bun”, AA Gill, Sunday Times (5 out of 5)
Chef de Partie - Bao Fitzrovia
BAO is looking for talented and enthusiastic Chef de Partie for our Fitzrovia restaurant.
Awarded a Michelin Bib Gourmand, BAO serves innovative Asian dishes in an informal, fast-paced setting. BAO specialises in ‘xiao chi’ small snacks and ‘bao’ steamed milk buns, each individually made to a secret recipe the trio have spent years developing. The menus feature “Xiao Chi” – small eats – and a selection of sharing dishes.
BAO serves innovative Asian dishes in an informal, fast-paced setting.
When you join the BAO family as a Chef de Partie, we will offer you:
• Up to £27,000 per annum
• A personalised learning and development plan to develop your skills and knowledge
• Career progression within a fast-growing, critically-acclaimed restaurant group
• 50% off dining across JKS Restaurants
• A supportive, people-focussed culture
• 28 days’ holiday per year
• Discounted gym membership
• Employee referral bonus
• Employee of the Month and Long Service awards
• Childcare voucher scheme
• Free meals on duty
• Great staff parties
As Chef de Partie, you will be responsible for the preparation of outstanding dishes to wow our guests, maintaining stock levels, following HACCP procedures and training new and junior staff.
If you have the following, then we want to hear from you:
• Previous experience as a Demi Chef de Partie or Chef de Partie in a quality restaurant;
• Experience in or a passion for Asian cuisine (preferred but not essential);
• A highly creative approach to your work with excellent attention to detail;
• Passionate about hospitality and willing to learn new skills;
• Personable, motivated and an enthusiastic team player.
“I don’t know of any other single mouthful that potentially delivers a hit of such intense, pit-of-the-stomach, synapse-electrifying pleasure as the steamed bun”, AA Gill, Sunday Times (5 out of 5)
BAO is looking for talented and enthusiastic Chef de Partie for our Fitzrovia restaurant.
Awarded a Michelin Bib Gourmand, BAO serves innovative Asian dishes in an informal, fast-paced setting. BAO specialises in ‘xiao chi’ small snacks and ‘bao’ steamed milk buns, each individually made to a secret recipe the trio have spent years developing. The menus feature “Xiao Chi” – small eats – and a selection of sharing dishes.
BAO serves innovative Asian dishes in an informal, fast-paced setting.
When you join the BAO family as a Chef de Partie, we will offer you:
• Up to £27,000 per annum
• A personalised learning and development plan to develop your skills and knowledge
• Career progression within a fast-growing, critically-acclaimed restaurant group
• 50% off dining across JKS Restaurants
• A supportive, people-focussed culture
• 28 days’ holiday per year
• Discounted gym membership
• Employee referral bonus
• Employee of the Month and Long Service awards
• Childcare voucher scheme
• Free meals on duty
• Great staff parties
As Chef de Partie, you will be responsible for the preparation of outstanding dishes to wow our guests, maintaining stock levels, following HACCP procedures and training new and junior staff.
If you have the following, then we want to hear from you:
• Previous experience as a Demi Chef de Partie or Chef de Partie in a quality restaurant;
• Experience in or a passion for Asian cuisine (preferred but not essential);
• A highly creative approach to your work with excellent attention to detail;
• Passionate about hospitality and willing to learn new skills;
• Personable, motivated and an enthusiastic team player.
“I don’t know of any other single mouthful that potentially delivers a hit of such intense, pit-of-the-stomach, synapse-electrifying pleasure as the steamed bun”, AA Gill, Sunday Times (5 out of 5)
Details
| Salary | Up to £27000 / Year |
| Schedule | Full Time |
| Location | 31 Windmill St, Fitzrovia, London W1T 2JN, UK |
| Category | Casual Dining |
| Cuisine | Taiwanese |
Skills
Fast Paced Experience
By applying you confirm you have these skills.
BAO Fitzrovia
Taiwanese
| Salary | Up to £27000 / Year |
| Schedule | Full Time |
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31 Windmill St, Fitzrovia, London W1T 2JN, UK