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Summary
Dishwasher / Porter
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 285 W 12th St, New York, NY 10014, USA

Dishwasher / Porter


Description
The Beatrice Inn is the traditional New York chophouse redefined. Owned by the lauded Chef Angie Mar, and her partner Melissa Merrill Keary, the Beatrice Inn is the edgy, underground version of the traditional New York chophouse. Chef Mar’s unapologetic and seductive approach to food is revolutionizing the way New Yorker’s experience meat. Her sommelier’s style to curating meat reads more like a wine list, showcasing the finest meats from around the world. Chef Mar seamlessly balances masculine cuts of meat with feminine herbs and fruit, insists on wet and dry ageing all her meat, serves whole birds and dramatic seafood towers with epic tableside presentation and large format dining, and of course dishes up her award-winning burgers alongside the specialty curated wine list and legendary cocktail bar. She ensures every dish evokes primal and decadent flavor balanced with approachable elegance. From the Beatrice Inn’s first incarnation as a New York prohibition-era speakeasy in the 1920s, to its 50-year run as an Italian red-sauce joint, to the legendary nightclub, New York’s diverse and ever-charismatic clientele have always had love for this West Village gem. From Zelda and F. Scott Fitzgerald having cocktails at the bar, or American tap dancer Paul Draper dancing on the table tops, today the Beatrice Inn continues to play host and welcome all of New York’s cast of characters.

The Beatrice Inn is looking for a Daytime Porter. The Daytime Porter works closely with our BOH team to keep the restaurant clean and up to DOH standards. Hours are: 8am-4pm.

Responsibilities Include:
Clean Restaurant, Kitchen, Bar, Bathrooms, Office, and Outdoor Area
Includes but not limited to: Vacuum, Dust, Sweep, Mop
Store & Organize Linens
Break Down Boxes
Maintain DOH Standards
Wash Dishes

The Beatrice Inn is the traditional New York chophouse redefined. Owned by the lauded Chef Angie Mar, and her partner Melissa Merrill Keary, the Beatrice Inn is the edgy, underground version of the traditional New York chophouse. Chef Mar’s unapologetic and seductive approach to food is revolutionizing the way New Yorker’s experience meat. Her sommelier’s style to curating meat reads more like a wine list, showcasing the finest meats from around the world. Chef Mar seamlessly balances masculine cuts of meat with feminine herbs and fruit, insists on wet and dry ageing all her meat, serves whole birds and dramatic seafood towers with epic tableside presentation and large format dining, and of course dishes up her award-winning burgers alongside the specialty curated wine list and legendary cocktail bar. She ensures every dish evokes primal and decadent flavor balanced with approachable elegance. From the Beatrice Inn’s first incarnation as a New York prohibition-era speakeasy in the 1920s, to its 50-year run as an Italian red-sauce joint, to the legendary nightclub, New York’s diverse and ever-charismatic clientele have always had love for this West Village gem. From Zelda and F. Scott Fitzgerald having cocktails at the bar, or American tap dancer Paul Draper dancing on the table tops, today the Beatrice Inn continues to play host and welcome all of New York’s cast of characters.

The Beatrice Inn is looking for a Daytime Porter. The Daytime Porter works closely with our BOH team to keep the restaurant clean and up to DOH standards. Hours are: 8am-4pm.

Responsibilities Include:
Clean Restaurant, Kitchen, Bar, Bathrooms, Office, and Outdoor Area
Includes but not limited to: Vacuum, Dust, Sweep, Mop
Store & Organize Linens
Break Down Boxes
Maintain DOH Standards
Wash Dishes


Details
Salary To be discussed
Schedule Full Time
Experience Minimum 2 years of experience
Location 285 W 12th St, New York, NY 10014, USA

Skills
Spanish
By applying you confirm you have these skills.

This Job is no longer available

285 W 12th St, New York, NY 10014, USA