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Summary
Head Cook/Kitchen Manager - Bluestone Lane
Salary Competitive salary
Schedule Full Time
Experience Minimum 2 years of experience
Location Los Angeles, CA, USA

Head Cook/Kitchen Manager - Bluestone Lane


Description
Premium cafe and coffee brand, Bluestone Lane, is on the lookout for energetic and experienced Head Cooks/Kitchen Managers to join our fast-growing Los Angeles team!

Australian inspired, Bluestone Lane, is quickly expanding from the east to the west coast of America and beyond, makes a difference to our locals' daily ritual, every day. With a keen attention to detail, quality service and human connection, we are looking for likeminded individuals to join our team. We would like to hear from you if you thrive in a fast-paced environment, are a team player and strive to consistently provide excellent customer service!

The head cook/kitchen manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The kitchen manager ensures that food served always meets Bluestone Lane standards of excellence.

Our team benefit from:

Amazing career development opportunities
Competitive salary and bonus program
Daytime hours only, allowing for a great work-life balance
Generous company discounts
Healthcare (for full-time staff)
Fun team events
Great working environment & company culture
The ideal candidate:

Experience achieving sales targets, KPI's and maximizing profit
Training of new and current staff whilst providing excellent products to our locals
Embodying Bluestone Lane culture and core values
Perform necessary administrative tasks including scheduling, inventory management/ordering and required communication
Ensure a clean and safe working environment for staff and customers
Skills and qualifications:

Minimum two years' prep/line cook experience, preferably in a high-volume cafe environment
Minimum two years' supervisory experience in a kitchen environment
Ability to work in high-pressure environments
Well-organized and detail-oriented
Demonstrated ability to lead, communicate and train team members
Accreditation with Department of Health for Food Protection Certificate
Strong interpersonal, leadership and English verbal communication skills
Completion of Bluestone Lane People Management Module
Maintain all local and DOH certificates required by state officials

Visit us at www.bluestonelane.com to learn more about working with our incredible team. We look forward to speaking with you soon!

- Bluestone Lane is an Equal Opportunity Employer, committed to celebrating diversity within our teams. We encourage inclusive environments for all, where we respect and empower individuals. -



For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website.

https://bluestonelane.prevueaps.com/jobs/91958-48645.html
Premium cafe and coffee brand, Bluestone Lane, is on the lookout for energetic and experienced Head Cooks/Kitchen Managers to join our fast-growing Los Angeles team!

Australian inspired, Bluestone Lane, is quickly expanding from the east to the west coast of America and beyond, makes a difference to our locals' daily ritual, every day. With a keen attention to detail, quality service and human connection, we are looking for likeminded individuals to join our team. We would like to hear from you if you thrive in a fast-paced environment, are a team player and strive to consistently provide excellent customer service!

The head cook/kitchen manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The kitchen manager ensures that food served always meets Bluestone Lane standards of excellence.

Our team benefit from:

Amazing career development opportunities
Competitive salary and bonus program
Daytime hours only, allowing for a great work-life balance
Generous company discounts
Healthcare (for full-time staff)
Fun team events
Great working environment & company culture
The ideal candidate:

Experience achieving sales targets, KPI's and maximizing profit
Training of new and current staff whilst providing excellent products to our locals
Embodying Bluestone Lane culture and core values
Perform necessary administrative tasks including scheduling, inventory management/ordering and required communication
Ensure a clean and safe working environment for staff and customers
Skills and qualifications:

Minimum two years' prep/line cook experience, preferably in a high-volume cafe environment
Minimum two years' supervisory experience in a kitchen environment
Ability to work in high-pressure environments
Well-organized and detail-oriented
Demonstrated ability to lead, communicate and train team members
Accreditation with Department of Health for Food Protection Certificate
Strong interpersonal, leadership and English verbal communication skills
Completion of Bluestone Lane People Management Module
Maintain all local and DOH certificates required by state officials

Visit us at www.bluestonelane.com to learn more about working with our incredible team. We look forward to speaking with you soon!

- Bluestone Lane is an Equal Opportunity Employer, committed to celebrating diversity within our teams. We encourage inclusive environments for all, where we respect and empower individuals. -



For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website.

https://bluestonelane.prevueaps.com/jobs/91958-48645.html

Details
Salary Competitive salary
Schedule Full Time
Experience Minimum 2 years of experience
Location Los Angeles, CA, USA

Skills
cook
By applying you confirm you have these skills.

expired job post

Los Angeles, CA, USA